Use of a novel group of oral malodor measurements to evaluate an anti-oral malodor mouthrinse (TriOralTM) in humans.
Abstract
OBJECTIVE
This study compared the ability of a test mouthwash containing zinc chloride and sodium chlorite (TriOral) to reduce intrinsic
oral malodor, to that of two other mouthrinses, one with zinc chloride only and the other with no zinc chloride/no sodium
chlorite, using a novel group of oral malodor parameter measurements.
METHODOLOGY
Forty-eight subjects completed the study; 16 in the test group, 17 in the zinc only group, and 15 in the no zinc chloride/
no sodium chlorite group. At baseline and after two and four weeks, parameters assessed were 1) malodorants in the headspace
of and in solution in resting whole saliva determined organoleptically, 2) breath volatile sulfur compounds (VSC) measured
with a sulfide monitor (Halimeter), 3) fresh and incubated saliva oxidation-reduction potential (E(h)) measured with a platinum
electrode, and 4) level of saliva indolic compounds (IC), indole and skatole, determined colorimetrically with Kovac's reagent.
The VSC, E(h), and IC data for the three mouthrinses were analyzed statistically by repeated measures ANOVA between groups,
and by 2-way ANOVA within groups. Corresponding organoleptic data were analyzed by Kruskal-Wallis and Friedman non-parametric
tests.
RESULTS
Organoleptic, VSC, and E(h) evaluations clearly showed the zinc chloride/sodium chlorite test mouthrinse to be more effective
than the other two rinses. In all cases, the level of significance was p < 0.001 between the test mouthrinse and its no zinc
chloride/no sodium chlorite control; between test mouthrinse and the zinc chloride only product, significance was p < 0.05,
< 0.001 and < 0.01 for the organoleptic, VSC, and E(h) tests, respectively. Noteworthy was the observation that the mean organoleptic
saliva headspace score with the test mouthrinse was reduced to zero, and VSC levels fell below 50 ppb S by the end of the
study, a level where the breath is usually non-odorous. The test mouthwash also appeared more effective in reducing the salivary
IC levels, but the results did not reach significance at p < 0.05 unless IC levels were amplified in the saliva by incubation
overnight at 37 degrees C. Correlations between the various procedures were highly significant, achieving in almost all cases
a probability level of p < 0.001.
CONCLUSION
The results supported the conclusion that the zinc chloride plus sodium chlorite mouthrinse (TriOral) is more effective in
reducing oral malodor than a zinc chloride alone mouthrinse, and even more effective than its no zinc chloride/no sodium chlorite
mouthrinse control. The methods used in this study were consistent with one another, and highly effective in measuring various
parameters that characterize oral malodor.
Authors
Codipilly DP, Kaufman HW, Kleinberg I
Institution
Department of Oral Biology and Pathology, State University of New York Stony Brook, NY, USA.
Source
The Journal of clinical dentistry 15:4 2004 pg 98-104MeSH
AdultAged
Chlorides
Colorimetry
Drug Combinations
Female
Follow-Up Studies
Halitosis
Humans
Indoles
Male
Middle Aged
Mouthwashes
Odors
Oxidation-Reduction
Saliva
Skatole
Sulfur Compounds
Zinc Compounds
Pub Type(s)
Clinical TrialComparative Study
Journal Article
Research Support, Non-U.S. Gov't
Language
eng
PubMed ID
15794454
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