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Decontamination and detoxification strategies for the Fusarium mycotoxin deoxynivalenol in animal feed and the effectiveness of microbial biodegradation. [Journal Article]
Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2010 Apr; 27(4):510-20.
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| Wu F, Khlangwiset P
Health economic impacts and cost-effectiveness of aflatoxin-reduction strategies in Africa: case studies in biocontrol and post-harvest interventions. [Journal Article]
Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2010 Apr; 27(4):496-509.
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| Pardo-Marin O, Yusa-Pelecha V, Villalba-Martin P, et al.
Monitoring programme on nitrates in vegetables and vegetable-based baby foods marketed in the Region of Valencia, Spain: levels and estimated daily intake. [Journal Article]
Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2010 Apr; 27(4):478-86.
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| Cavalieri C, Bolzoni L, Bandini M
Nicotine determination in mushrooms by LC-MS/MS with preliminary studies on the impact of drying on nicotine formation. [Journal Article]
Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2010 Apr; 27(4):473-7.
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| Wong WW, Chung SW, Kwong KP, et al.
Dietary exposure to aluminium of the Hong Kong population. [Journal Article]
Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2010 Apr; 27(4):457-63.
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| Yao H, Hruska Z, Kincaid R, et al.
Correlation and classification of single kernel fluorescence hyperspectral data with aflatoxin concentration in corn kernels inoculated with Aspergillus flavus spores. [JOURNAL ARTICLE]
Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2010 Mar 8.:1-9.
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| Somma S, Alvarez C, Ricci V, et al.
Trichothecene and beauvericin mycotoxin production and genetic variability in Fusarium poae isolated from wheat kernels from northern Italy. [JOURNAL ARTICLE]
Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2010 Feb 26.:1-9.
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| Clarke DB, Bailey VA, Routledge A, et al.
Dietary intake estimate for perfluorooctanesulphonic acid (PFOS) and other perfluorocompounds (PFCs) in UK retail foods following determination using standard addition LC-MS/MS. [JOURNAL ARTICLE]
Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2010 Feb 26.:1-16.
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| Delahaut P, Pierre G, Ralet N, et al.
Multi-residue method for detecting coccidiostats at carry-over level in feed by HPLC-MS/MS. [JOURNAL ARTICLE]
Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2010 Feb 26.:1-9.
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| Giraud F, Pasquali M, El Jarroudi M, et al.
Fusarium head blight and associated mycotoxin occurrence on winter wheat in Luxembourg in 2007/2008. [JOURNAL ARTICLE]
Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2010 Feb 26.:1-11.
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