N-3 fatty acids: food or supplements? Journal of the American Dietetic Association [J Am Diet Assoc] Journal article

Title	N-3 fatty acids: food or supplements?
Author(s)	Kris-Etherton PM, Hill AM
Institution	Department of Nutritional Sciences, The Pennsylvania State University, University Park, PA 16802, USA. pmk3@psu.edu
Source	J Am Diet Assoc 2008 Jul; 108(7):1125-30.
MeSH	Biological Availability Chronic Disease Diet Dietary Supplements Fatty Acids, Omega-3 Food, Fortified Humans Life Style Nutrition Policy Nutritional Requirements Risk Assessment Risk Factors Seafood
Language	eng
Pub Type(s)	Journal Article
PubMed ID	18589017

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