Unbound MEDLINE

Folate and Vitamin B(6) Intake and Risk of Colon Cancer in Relation to p53 Expression. Gastroenterology [Gastroenterology] Journal article

 
TitleFolate and Vitamin B(6) Intake and Risk of Colon Cancer in Relation to p53 Expression.
Author(s)Schernhammer ES, Ogino S, Fuchs CS 
InstitutionChanning Laboratory, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, Massachusetts; Ludwig Boltzmann Institute for Applied Cancer Research, KFJ-Spital, Vienna, Austria; Applied Cancer Research - Institute for Translational Research Vienna, Vienna, Austria.
SourceGastroenterology 2008 Jun 12.
AbstractBACKGROUND & AIMS: Considerable evidence suggests that a low-folate diet increases the risk of colorectal cancer, although the results of a recent randomized trial indicate that folate supplementation may not reduce the risk of adenoma recurrence. In laboratory models, folate deficiency appears to induce p53 mutation.
METHODS: We immunohistochemically assayed p53 expression in paraffin-fixed colon cancer specimens in a large prospective cohort of women with 22 years of follow-up to examine the relationship of folate intake and intake of other one-carbon nutrients to risks by tumor p53 expression.
RESULTS: A total of 399 incident colon cancers accessible for p53 expression were available. The effect of folate differed significantly according to p53 expression (P(heterogeneity) = .01). Compared with women reporting folate intake <200 mug/day, the multivariate relative risks (RRs) for p53-overexpressing (mutated) cancers were 0.54 (95% confidence interval [CI], 0.36-0.81) for women who consumed 200-299 mug/day, 0.42 (95% CI, 0.24-0.76) for women who consumed 300-399 mug/day, and 0.54 (95% CI, 0.35-0.83) for women who consumed >/=400 mug/day. In contrast, total folate intake had no influence on wild-type tumors (RR, 1.05; 95% CI, 0.73-1.51; comparing >/=400 with <200 mug/day). Similarly, high vitamin B(6) intake conferred a protective effect on p53-overexpressing cancers (top versus bottom quintile: RR, 0.57; 95% CI, 0.35-0.94; P(heterogeneity) = .01) but had no effect on p53 wild-type tumors.
CONCLUSIONS: We found that low folate and vitamin B(6) intake was associated with an increased risk of p53-overexpressing colon cancers but not wild-type tumors.
LanguageENG
Pub Type(s)JOURNAL ARTICLE
PubMed ID18619459
  
Advertise on this site.