Unbound MEDLINE

Computing protein stabilities from their chain lengths. Proceedings of the National Academy of Sciences of the United States of America [Proc Natl Acad Sci U S A] Journal article

 
TitleComputing protein stabilities from their chain lengths.
Author(s)Ghosh K, Dill KA 
InstitutionDepartment of Physics, University of Denver, Denver, CO 80209, USA. kghosh@du.edu
SourceProc Natl Acad Sci U S A 2009 Jun 30; 106(26):10649-54.
AbstractNew amino acid sequences of proteins are being learned at a rapid rate, thanks to modern genomics. The native structures and functions of those proteins can often be inferred using bioinformatics methods. We show here that it is also possible to infer the stabilities and thermal folding properties of proteins, given only simple genomics information: the chain length and the numbers of charged side chains. In particular, our model predicts DeltaH(T), DeltaS(T), DeltaC(p), and DeltaF(T)--the folding enthalpy, entropy, heat capacity, and free energy--as functions of temperature T; the denaturant m values in guanidine and urea; the pH-temperature-salt phase diagrams, and the energy of confinement F(s) of the protein inside a cavity of radius s. All combinations of these phase equilibria can also then be computed from that information. As one illustration, we compute the pH and salt conditions that would denature a protein inside a small confined cavity. Because the model is analytical, it is computationally efficient enough that it could be used to automatically annotate whole proteomes with protein stability information.
Languageeng
Pub Type(s)Journal Article
Research Support, N.I.H., Extramural
PubMed ID19541647
  
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