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| Pedersen A, Marckmann P, Sandström B
Postprandial lipoprotein, glucose and insulin responses after two consecutive meals containing rapeseed oil, sunflower oil or palm oil with or without glucose at the first meal. [Clinical Trial, Journal Article, Randomized Controlled Trial]
Br J Nutr 1999 Aug; 82(2):97-104.
Abstract | Full Citation | Publisher Full Text | Find Related Articles | | Thomsen C, Rasmussen O, Lousen T, et al.
Differential effects of saturated and monounsaturated fatty acids on postprandial lipemia and incretin responses in healthy subjects. [Clinical Trial, Controlled Clinical Trial, Journal Article]
Am J Clin Nutr 1999 Jun; 69(6):1135-43.
Abstract | Full Citation | Find Related Articles | | Mekki N, Charbonnier M, Borel P, et al.
Butter differs from olive oil and sunflower oil in its effects on postprandial lipemia and triacylglycerol-rich lipoproteins after single mixed meals in healthy young men. [Clinical Trial, Evaluation Studies, Journal Article, Randomized Controlled Trial]
J Nutr 2002 Dec; 132(12):3642-9.
Abstract | Full Citation | Publisher Full Text | Find Related Articles | | Thomsen C, Storm H, Holst JJ, et al.
Differential effects of saturated and monounsaturated fats on postprandial lipemia and glucagon-like peptide 1 responses in patients with type 2 diabetes. [Clinical Trial, Journal Article, Randomized Controlled Trial]
Am J Clin Nutr 2003 Mar; 77(3):605-11.
Abstract | Full Citation | Publisher Full Text | Find Related Articles | | Jackson KG, Wolstencroft EJ, Bateman PA, et al.
Acute effects of meal fatty acids on postprandial NEFA, glucose and apo E response: implications for insulin sensitivity and lipoprotein regulation? [Clinical Trial, Journal Article]
Br J Nutr 2005 May; 93(5):693-700.
Abstract | Full Citation | Find Related Articles | | Murphy MC, Chapman C, Lovegrove JA, et al.
Meal frequency; does it determine postprandial lipaemia? [Clinical Trial, Journal Article, Randomized Controlled Trial]
Eur J Clin Nutr 1996 Aug; 50(8):491-7.
Abstract | Full Citation | Find Related Articles | | Cantwell MM, Flynn MA, Gibney MJ
Acute postprandial effect of hydrogenated fish oil, palm oil and lard on plasma cholesterol, triacylglycerol and non-esterified fatty acid metabolism in normocholesterolaemic males. [Journal Article]
Br J Nutr 2006 Apr; 95(4):787-94.
Abstract | Full Citation | Publisher Full Text | Find Related Articles | | Roche HM, Zampelas A, Jackson KG, et al.
The effect of test meal monounsaturated fatty acid: saturated fatty acid ratio on postprandial lipid metabolism. [Clinical Trial, Journal Article, Randomized Controlled Trial]
Br J Nutr 1998 May; 79(5):419-24.
Abstract | Full Citation | Publisher Full Text | Find Related Articles | | Zampelas A, Murphy M, Morgan LM, et al.
Postprandial lipoprotein lipase, insulin and gastric inhibitory polypeptide responses to test meals of different fatty acid composition: comparison of saturated, n-6 and n-3 polyunsaturated fatty acids. [Clinical Trial, Journal Article, Randomized Controlled Trial]
Eur J Clin Nutr 1994 Dec; 48(12):849-58.
Abstract | Full Citation | Find Related Articles |   |
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