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Van Horn L 
Fishing for answers. [Editorial, Introductory Journal Article]
J Am Diet Assoc 2008 Jul; 108(7):1105.
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Kris-Etherton PM, Hill AM 
N-3 fatty acids: food or supplements? [Journal Article]
J Am Diet Assoc 2008 Jul; 108(7):1125-30.
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Zadák Z, Hyspler R, Tichá A, et al. 
Polyunsaturated fatty acids, phytosterols and cholesterol metabolism in the Mediterranean diet. [Journal Article]
Acta Medica (Hradec Kralove) 2006; 49(1):23-6.
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Pawlosky RJ, Hibbeln JR, Lin Y, et al. 
Effects of beef- and fish-based diets on the kinetics of n-3 fatty acid metabolism in human subjects. [Journal Article]
Am J Clin Nutr 2003 Mar; 77(3):565-72.
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Sioen I, Matthys C, De Backer G, et al. 
Importance of seafood as nutrient source in the diet of Belgian adolescents. [JOURNAL ARTICLE]
J Hum Nutr Diet 2007 Dec; 20(6):580-589.
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Hanafiah A, Karyadi D, Lukito W, et al. 
Desirable intakes of polyunsaturated fatty acids in Indonesian adults. [Journal Article]
Asia Pac J Clin Nutr 2007; 16(4):632-40.
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Papas AM 
Diet and antioxidant status. [Journal Article, Review]
Food Chem Toxicol 1999 Sep-Oct; 37(9-10):999-1007.
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Tur JA, Romaguera D, Pons A 
Does the diet of the Balearic population, a Mediterranean-type diet, ensure compliance with nutritional objectives for the Spanish population? [Journal Article]
Public Health Nutr 2005 May; 8(3):275-83.
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Shorland FB 
Food for New Zealanders. [Comment, Letter]
N Z Med J 1993 Oct 13; 106(965):436-7.
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