| Unbound MEDLINE results for: | Bookmark this site | | Articles related to 18589030 [Unique ID], provided by the PubMed system | |
| |
|
| | 1 - 10 of 105 journal articles in the PubMed database | Email to a friend | | |
| Arterburn LM, Oken HA, Bailey Hall E, et al.
Algal-oil capsules and cooked salmon: nutritionally equivalent sources of docosahexaenoic acid. [Journal Article, Randomized Controlled Trial, Research Support, Non-U.S. Gov't]
J Am Diet Assoc 2008 Jul; 108(7):1204-9.
Abstract | Full Citation | Publisher Full Text | Find Related Articles | | Arterburn LM, Oken HA, Hoffman JP, et al.
Bioequivalence of Docosahexaenoic Acid from Different Algal Oils in Capsules and in a DHA-Fortified Food. [JOURNAL ARTICLE]
Lipids 2007 Aug 23.
Abstract | Full Citation | Find Related Articles | | Vidgren HM, Agren JJ, Schwab U, et al.
Incorporation of n-3 fatty acids into plasma lipid fractions, and erythrocyte membranes and platelets during dietary supplementation with fish, fish oil, and docosahexaenoic acid-rich oil among healthy young men. [Clinical Trial, Journal Article, Randomized Controlled Trial]
Lipids 1997 Jul; 32(7):697-705.
Abstract | Full Citation | Find Related Articles | | Lloyd-Still JD, Powers CA, Hoffman DR, et al.
Bioavailability and safety of a high dose of docosahexaenoic acid triacylglycerol of algal origin in cystic fibrosis patients: a randomized, controlled study. [Journal Article]
Nutrition 2006 Jan; 22(1):36-46.
Abstract | Full Citation | Publisher Full Text | Find Related Articles | | Visioli F, Risé P, Barassi MC, et al.
Dietary intake of fish vs. formulations leads to higher plasma concentrations of n-3 fatty acids. [Journal Article]
Lipids 2003 Apr; 38(4):415-8.
Abstract | Full Citation | Find Related Articles | | Alessandri JM, Goustard B, Guesnet P, et al.
Docosahexaenoic acid concentrations in retinal phospholipids of piglets fed an infant formula enriched with long-chain polyunsaturated fatty acids: effects of egg phospholipids and fish oils with different ratios of eicosapentaenoic acid to docosahexaenoic acid. [Journal Article]
Am J Clin Nutr 1998 Mar; 67(3):377-85.
Abstract | Full Citation | Find Related Articles | | Krokan HE, Bjerve KS, Mørk E
The enteral bioavailability of eicosapentaenoic acid and docosahexaenoic acid is as good from ethyl esters as from glyceryl esters in spite of lower hydrolytic rates by pancreatic lipase in vitro. [Journal Article]
Biochim Biophys Acta 1993 May 20; 1168(1):59-67.
Abstract | Full Citation | Publisher Full Text | Find Related Articles | | Harris WS, Pottala JV, Sands SA, et al.
Comparison of the effects of fish and fish-oil capsules on the n 3 fatty acid content of blood cells and plasma phospholipids. [Journal Article, Research Support, Non-U.S. Gov't]
Am J Clin Nutr 2007 Dec; 86(6):1621-5.
Abstract | Full Citation | Publisher Full Text | Find Related Articles | | Thies F, Nebe-von-Caron G, Powell JR, et al.
Dietary supplementation with eicosapentaenoic acid, but not with other long-chain n-3 or n-6 polyunsaturated fatty acids, decreases natural killer cell activity in healthy subjects aged >55 y. [Clinical Trial, Journal Article, Randomized Controlled Trial]
Am J Clin Nutr 2001 Mar; 73(3):539-48.
Abstract | Full Citation | Publisher Full Text | Find Related Articles |   |
|
| |
Advertise on this site.
|
