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Articles related to 18788532 [Unique ID], provided by the PubMed system
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Zhang XD, Zhao XY, Zhang M, et al. 
[A case-control study on green tea consumption and the risk of adult leukemia] [English Abstract, Journal Article]
Zhonghua Liu Xing Bing Xue Za Zhi 2008 Mar; 29(3):290-3.
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Zhang M, Holman CD, Huang JP, et al. 
Green tea and the prevention of breast cancer: a case-control study in southeast China. [JOURNAL ARTICLE]
Carcinogenesis 2006 Dec 20.
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Jian L, Xie LP, Lee AH, et al. 
Protective effect of green tea against prostate cancer: a case-control study in southeast China. [Journal Article]
Int J Cancer 2004 Jan 1; 108(1):130-5.
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Yu GP, Hsieh CC, Wang LY, et al. 
Green-tea consumption and risk of stomach cancer: a population-based case-control study in Shanghai, China. [Journal Article]
Cancer Causes Control 1995 Nov; 6(6):532-8.
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Zhang M, Binns CW, Lee AH 
Tea consumption and ovarian cancer risk: a case-control study in China. [Journal Article]
Cancer Epidemiol Biomarkers Prev 2002 Aug; 11(8):713-8.
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Kuo YC, Yu CL, Liu CY, et al. 
A population-based, case-control study of green tea consumption and leukemia risk in southwestern Taiwan. [JOURNAL ARTICLE]
Cancer Causes Control 2008 Aug 28.
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Gao J, Xiang YB, Xu WH, et al. 
[Green tea consumption and the risk of endometrial cancer: a population-based case-control study in urban Shanghai] [English Abstract, Journal Article]
Zhonghua Liu Xing Bing Xue Za Zhi 2005 May; 26(5):323-7.
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Gao YT, McLaughlin JK, Blot WJ, et al. 
Reduced risk of esophageal cancer associated with green tea consumption. [Journal Article]
J Natl Cancer Inst 1994 Jun 1; 86(11):855-8.
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Okamoto K 
Habitual green tea consumption and risk of an aneurysmal rupture subarachnoid hemorrhage: A case-control study in Nagoya, Japan. [JOURNAL ARTICLE]
Eur J Epidemiol 2006 May 23.
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