| Cho MJ, Buescher RW
Potential role of native pickling cucumber polygalacturonase in softening of fresh pack pickles. [Journal Article]
J Food Sci 2012 Apr; 77(4):C443-7.
Abstract | Full Citation | Publisher Full Text | Find Related Articles | | Tang B, Su W, Wang J, et al.
Minimizing the creation of spent pickling liquors in a pickling process with high-concentration hydrochloric acid solutions: mechanism and evaluation method. [Journal Article, Research Support, Non-U.S. Gov't]
J Environ Manage 2012 May 15.:147-54.
Abstract | Full Citation | Publisher Full Text | Find Related Articles | | Jung SC, Cho HC, Ra DG, et al.
Degradation of organic dye using zero-valent iron prepared from by-product of pickling line. [Journal Article, Research Support, Non-U.S. Gov't]
Water Sci Technol 2011; 64(4):960-6.
Abstract | Full Citation | Find Related Articles | | Sang-A-Gad P, Guharat S, Wananukul W
A mass cyanide poisoning from pickling bamboo shoots. [Case Reports, Journal Article]
Clin Toxicol (Phila) 2011 Nov; 49(9):834-9.
Abstract | Full Citation | Publisher Full Text | Find Related Articles | | Wu W, Yang Y
Decontamination of aquatic vegetable leaves by removing trace toxic metals during pickling process with acetic acid solution. [Journal Article]
Ecol Food Nutr 2011 Jul-Aug; 50(4):368-74.
Abstract | Full Citation | Publisher Full Text | Find Related Articles | | Yildiz Töre G, Insel G, Ubay Cokgör E, et al.
Pollution profile and biodegradation characteristics of fur-suede processing effluents. [Journal Article, Research Support, Non-U.S. Gov't]
Environ Technol 2011 Jul; 32(9-10):1151-62.
Abstract | Full Citation | Find Related Articles | | Chen D, Mei CY, Yao LH, et al.
Flash fixation of heavy metals from two industrial wastes into ferrite by microwave hydrothermal co-treatment. [Journal Article, Research Support, Non-U.S. Gov't]
J Hazard Mater 2011 Sep 15; 192(3):1675-82.
Abstract | Full Citation | Publisher Full Text | Find Related Articles | | Park J, Kim S, Moon B
Changes in carotenoids, ascorbic acids, and quality characteristics by the pickling of paprika (Capsicum annuum l.) cultivated in Korea. [Journal Article, Research Support, Non-U.S. Gov't]
J Food Sci 2011 Sep; 76(7):C1075-80.
Abstract | Full Citation | Publisher Full Text | Find Related Articles | | Paris HS, Janick J, Daunay MC
Medieval herbal iconography and lexicography of Cucumis (cucumber and melon, Cucurbitaceae) in the Occident, 1300-1458. [Historical Article, Journal Article, Research Support, Non-U.S. Gov't]
Ann Bot 2011 Sep; 108(3):471-84.
Abstract | Full Citation | Publisher Full Text | Find Related Articles | | Thorarinsdottir KA, Arason S, Thorkelsson G, et al.
The effects of presalting methods from injection to pickling, on the yields of heavily salted cod (Gadus morhua). [Comparative Study, Journal Article, Research Support, Non-U.S. Gov't]
J Food Sci 2010 Oct; 75(8):E544-51.
Abstract | Full Citation | Publisher Full Text | Find Related Articles |   |
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