Interfering Factors
- Conditions other than gluten-sensitive enteropathy can result in elevated antibody levels without corresponding histological evidence. These conditions include Crohn’s disease, postinfection malabsorption, and food protein intolerance.
- A negative IgA gliadin result, especially with a positive IgG gliadin result in an untreated patient, does not rule out active gluten-sensitive enteropathy.
Antibodies, Gliadin (Immunoglobulin G and Immunoglobulin A), Endomysial (Immunoglobulin A), Tissue Transglutaminase (Immunoglobulin A) has been found in Davis's Lab & Diagnostic Tests
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