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Chemical composition and antimicrobial activity of the essential oils of Pistacia lentiscus var. chia.
Planta Med. 1999 Dec; 65(8):749-52.PM

Abstract

The chemical composition of the three essential oils obtained by steam distillation of the mastic gum, leaves and twigs of Pistacia lentiscus var. chia, was studied by GC/MS. Sixty nine constituents were identified from the oils. alpha-Pinene, myrcene, trans-caryophyllene and germacrene D were found to be the major components. The in vitro antimicrobial activity of the three essential oils and of the resin (total, acid and neutral fraction) against six bacteria and three fungi is reported.

Authors

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Pub Type(s)

Letter

Language

eng

PubMed ID

10630120

Citation

Magiatis, P, et al. "Chemical Composition and Antimicrobial Activity of the Essential Oils of Pistacia Lentiscus Var. Chia." Planta Medica, vol. 65, no. 8, 1999, pp. 749-52.
Magiatis P, Melliou E, Skaltsounis AL, et al. Chemical composition and antimicrobial activity of the essential oils of Pistacia lentiscus var. chia. Planta Med. 1999;65(8):749-52.
Magiatis, P., Melliou, E., Skaltsounis, A. L., Chinou, I. B., & Mitaku, S. (1999). Chemical composition and antimicrobial activity of the essential oils of Pistacia lentiscus var. chia. Planta Medica, 65(8), 749-52.
Magiatis P, et al. Chemical Composition and Antimicrobial Activity of the Essential Oils of Pistacia Lentiscus Var. Chia. Planta Med. 1999;65(8):749-52. PubMed PMID: 10630120.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Chemical composition and antimicrobial activity of the essential oils of Pistacia lentiscus var. chia. AU - Magiatis,P, AU - Melliou,E, AU - Skaltsounis,A L, AU - Chinou,I B, AU - Mitaku,S, PY - 2000/1/12/pubmed PY - 2000/2/19/medline PY - 2000/1/12/entrez SP - 749 EP - 52 JF - Planta medica JO - Planta Med VL - 65 IS - 8 N2 - The chemical composition of the three essential oils obtained by steam distillation of the mastic gum, leaves and twigs of Pistacia lentiscus var. chia, was studied by GC/MS. Sixty nine constituents were identified from the oils. alpha-Pinene, myrcene, trans-caryophyllene and germacrene D were found to be the major components. The in vitro antimicrobial activity of the three essential oils and of the resin (total, acid and neutral fraction) against six bacteria and three fungi is reported. SN - 0032-0943 UR - https://www.unboundmedicine.com/medline/citation/10630120/Chemical_composition_and_antimicrobial_activity_of_the_essential_oils_of_Pistacia_lentiscus_var__chia_ L2 - http://www.thieme-connect.com/DOI/DOI?10.1055/s-2006-960856 DB - PRIME DP - Unbound Medicine ER -