Tags

Type your tag names separated by a space and hit enter

The changing epidemiology of food-borne disease.
Int J Clin Pract Suppl. 2000 DecIJ

Authors

Osterholm M
No affiliation info available

MeSH

Disease OutbreaksFood HandlingFoodborne DiseasesGastrointestinal DiseasesHumansSalmonella Food PoisoningUnited States

Pub Type(s)

Journal Article
Review

Language

eng

PubMed ID

11219304

Citation

Osterholm, M. "The Changing Epidemiology of Food-borne Disease." International Journal of Clinical Practice. Supplement, 2000, pp. 60-4.
Osterholm M. The changing epidemiology of food-borne disease. Int J Clin Pract Suppl. 2000.
Osterholm, M. (2000). The changing epidemiology of food-borne disease. International Journal of Clinical Practice. Supplement, (115), 60-4.
Osterholm M. The Changing Epidemiology of Food-borne Disease. Int J Clin Pract Suppl. 2000;(115)60-4. PubMed PMID: 11219304.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - The changing epidemiology of food-borne disease. A1 - Osterholm,M, PY - 2001/2/24/pubmed PY - 2001/4/6/medline PY - 2001/2/24/entrez SP - 60 EP - 4 JF - International journal of clinical practice. Supplement JO - Int J Clin Pract Suppl IS - 115 SN - 1368-504X UR - https://www.unboundmedicine.com/medline/citation/11219304/The_changing_epidemiology_of_food_borne_disease_ DB - PRIME DP - Unbound Medicine ER -