Tags

Type your tag names separated by a space and hit enter

New cyclic depsipeptide antibiotics, clavariopsins A and B, produced by an aquatic hyphomycetes, Clavariopsis aquatica. 1. Taxonomy, fermentation, isolation, and biological properties.
J Antibiot (Tokyo). 2001 Jan; 54(1):17-21.JA

Abstract

Clavariopsins were isolated from the fermentation broth of Clavariopsis aquatica AJ 117363. Clavariopsins are cyclic depsipeptide antibiotics with the molecular weight of 1,153 and 1,139. Clavariopsins showed in vitro antifungal activity against not only Aspergillus fumigatus but also, although to a lesser extent, A. niger and Candida albicans.

Authors+Show Affiliations

Kaida K
Pharmaceutical Research Laboratories, Ajinomoto Co, Inc. kenichi_kaida@ajinomoto.com
Fudou R
No affiliation info available
Kameyama T
No affiliation info available
Tubaki K
No affiliation info available
Suzuki Y
No affiliation info available
Ojika M
No affiliation info available
Sakagami Y
No affiliation info available

MeSH

AnimalsAnti-Bacterial AgentsAntifungal AgentsAspergillus nigerCandida albicansDepsipeptidesFermentationMiceMicrobial Sensitivity TestsMitosporic FungiMolecular StructurePeptides, Cyclic

Pub Type(s)

Journal Article

Language

eng

PubMed ID

11269710

Citation

Kaida, K, et al. "New Cyclic Depsipeptide Antibiotics, Clavariopsins a and B, Produced By an Aquatic Hyphomycetes, Clavariopsis Aquatica. 1. Taxonomy, Fermentation, Isolation, and Biological Properties." The Journal of Antibiotics, vol. 54, no. 1, 2001, pp. 17-21.
Kaida K, Fudou R, Kameyama T, et al. New cyclic depsipeptide antibiotics, clavariopsins A and B, produced by an aquatic hyphomycetes, Clavariopsis aquatica. 1. Taxonomy, fermentation, isolation, and biological properties. J Antibiot (Tokyo). 2001;54(1):17-21.
Kaida, K., Fudou, R., Kameyama, T., Tubaki, K., Suzuki, Y., Ojika, M., & Sakagami, Y. (2001). New cyclic depsipeptide antibiotics, clavariopsins A and B, produced by an aquatic hyphomycetes, Clavariopsis aquatica. 1. Taxonomy, fermentation, isolation, and biological properties. The Journal of Antibiotics, 54(1), 17-21.
Kaida K, et al. New Cyclic Depsipeptide Antibiotics, Clavariopsins a and B, Produced By an Aquatic Hyphomycetes, Clavariopsis Aquatica. 1. Taxonomy, Fermentation, Isolation, and Biological Properties. J Antibiot (Tokyo). 2001;54(1):17-21. PubMed PMID: 11269710.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - New cyclic depsipeptide antibiotics, clavariopsins A and B, produced by an aquatic hyphomycetes, Clavariopsis aquatica. 1. Taxonomy, fermentation, isolation, and biological properties. AU - Kaida,K, AU - Fudou,R, AU - Kameyama,T, AU - Tubaki,K, AU - Suzuki,Y, AU - Ojika,M, AU - Sakagami,Y, PY - 2001/3/28/pubmed PY - 2001/4/21/medline PY - 2001/3/28/entrez SP - 17 EP - 21 JF - The Journal of antibiotics JO - J Antibiot (Tokyo) VL - 54 IS - 1 N2 - Clavariopsins were isolated from the fermentation broth of Clavariopsis aquatica AJ 117363. Clavariopsins are cyclic depsipeptide antibiotics with the molecular weight of 1,153 and 1,139. Clavariopsins showed in vitro antifungal activity against not only Aspergillus fumigatus but also, although to a lesser extent, A. niger and Candida albicans. SN - 0021-8820 UR - https://www.unboundmedicine.com/medline/citation/11269710/New_cyclic_depsipeptide_antibiotics_clavariopsins_A_and_B_produced_by_an_aquatic_hyphomycetes_Clavariopsis_aquatica__1__Taxonomy_fermentation_isolation_and_biological_properties_ DB - PRIME DP - Unbound Medicine ER -