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The chemical interconversion of GHB and GBL: forensic issues and implications.
J Forensic Sci. 2001 Nov; 46(6):1315-23.JF

Abstract

In this work, the interconversion of GHB and GBL in a variety of aqueous media was studied. The effects of solution pH and time were determined by spiking GHB or GBL into pure water and buffered aqueous solutions, and determining the GHB and GBL contents at various time intervals. The degree of GBL hydrolysis to GHB was determined for several commercial aqueous-based GBL products, and further studied as a function of time. The effects of temperature and time were also determined for five commercial beverages spiked with GHB or GBL. GHB and GBL contents were determined using high performance liquid chromatography (HPLC). GHB and/or GBL confirmations were made using gas chromatography-mass spectrometry (GC-MS) and/or infrared spectroscopy (IR). Solution pH, time, and storage temperature were determined to be important factors affecting the rate and extent of GBL hydrolysis to GHB. Under strongly alkaline conditions (pH 12.0), GBL was completely converted to GHB within minutes. In pure water, GBL reacted to form an equilibrium mixture comprising ca. 2:1 GBL:GHB over a period of months. This same equilibrium mixture was established from either GHB or GBL in strongly acidic solution (pH 2.0) within days. A substantial portion of GBL (ca. 1/3) was hydrolyzed to GHB in aqueous-based GBL products, and in spiked commercial beverages, after ambient storage for a period ranging from several weeks to several months. Heat increased and refrigeration decreased the rate of GBL hydrolysis relative to ambient conditions. These studies show that hydrolysis of GBL to GHB does occur in aqueous-based solutions, with samples and time frames that are relevant to forensic testing. Implications for forensic testing and recommendations are discussed.

Authors+Show Affiliations

U.S. Food and Drug Administration Forensic Chemistry, Cincinnati, OH 45237, USA.No affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info available

Pub Type(s)

Journal Article

Language

eng

PubMed ID

11714141

Citation

Ciolino, L A., et al. "The Chemical Interconversion of GHB and GBL: Forensic Issues and Implications." Journal of Forensic Sciences, vol. 46, no. 6, 2001, pp. 1315-23.
Ciolino LA, Mesmer MZ, Satzger RD, et al. The chemical interconversion of GHB and GBL: forensic issues and implications. J Forensic Sci. 2001;46(6):1315-23.
Ciolino, L. A., Mesmer, M. Z., Satzger, R. D., Machal, A. C., McCauley, H. A., & Mohrhaus, A. S. (2001). The chemical interconversion of GHB and GBL: forensic issues and implications. Journal of Forensic Sciences, 46(6), 1315-23.
Ciolino LA, et al. The Chemical Interconversion of GHB and GBL: Forensic Issues and Implications. J Forensic Sci. 2001;46(6):1315-23. PubMed PMID: 11714141.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - The chemical interconversion of GHB and GBL: forensic issues and implications. AU - Ciolino,L A, AU - Mesmer,M Z, AU - Satzger,R D, AU - Machal,A C, AU - McCauley,H A, AU - Mohrhaus,A S, PY - 2001/11/21/pubmed PY - 2002/1/5/medline PY - 2001/11/21/entrez SP - 1315 EP - 23 JF - Journal of forensic sciences JO - J Forensic Sci VL - 46 IS - 6 N2 - In this work, the interconversion of GHB and GBL in a variety of aqueous media was studied. The effects of solution pH and time were determined by spiking GHB or GBL into pure water and buffered aqueous solutions, and determining the GHB and GBL contents at various time intervals. The degree of GBL hydrolysis to GHB was determined for several commercial aqueous-based GBL products, and further studied as a function of time. The effects of temperature and time were also determined for five commercial beverages spiked with GHB or GBL. GHB and GBL contents were determined using high performance liquid chromatography (HPLC). GHB and/or GBL confirmations were made using gas chromatography-mass spectrometry (GC-MS) and/or infrared spectroscopy (IR). Solution pH, time, and storage temperature were determined to be important factors affecting the rate and extent of GBL hydrolysis to GHB. Under strongly alkaline conditions (pH 12.0), GBL was completely converted to GHB within minutes. In pure water, GBL reacted to form an equilibrium mixture comprising ca. 2:1 GBL:GHB over a period of months. This same equilibrium mixture was established from either GHB or GBL in strongly acidic solution (pH 2.0) within days. A substantial portion of GBL (ca. 1/3) was hydrolyzed to GHB in aqueous-based GBL products, and in spiked commercial beverages, after ambient storage for a period ranging from several weeks to several months. Heat increased and refrigeration decreased the rate of GBL hydrolysis relative to ambient conditions. These studies show that hydrolysis of GBL to GHB does occur in aqueous-based solutions, with samples and time frames that are relevant to forensic testing. Implications for forensic testing and recommendations are discussed. SN - 0022-1198 UR - https://www.unboundmedicine.com/medline/citation/11714141/The_chemical_interconversion_of_GHB_and_GBL:_forensic_issues_and_implications_ L2 - https://www.lens.org/lens/search/patent/list?q=citation_id:11714141 DB - PRIME DP - Unbound Medicine ER -