Is nutrition an aetiological factor for inflammatory bowel disease?Eur J Gastroenterol Hepatol. 2003 Jun; 15(6):607-13.EJ
Abstract
Inflammatory bowel disease (IBD) is a chronic inflammatory process, the aetiology of which is complex and probably multi-factorial. Nutrition has been proposed to be an important aetiological factor for IBD. The present review critically examines the relationship between components of the diet (such as sugar, fat, fibre, fruit and vegetables, and protein) and IBD, including ulcerative colitis and Crohn's disease. In addition, it investigates the possible role of infant feeding practices in the development of IBD.
Links
MeSH
Pub Type(s)
Journal Article
Review
Language
eng
PubMed ID
12840670
Citation
Cashman, Kevin D., and F Shanahan. "Is Nutrition an Aetiological Factor for Inflammatory Bowel Disease?" European Journal of Gastroenterology & Hepatology, vol. 15, no. 6, 2003, pp. 607-13.
Cashman KD, Shanahan F. Is nutrition an aetiological factor for inflammatory bowel disease? Eur J Gastroenterol Hepatol. 2003;15(6):607-13.
Cashman, K. D., & Shanahan, F. (2003). Is nutrition an aetiological factor for inflammatory bowel disease? European Journal of Gastroenterology & Hepatology, 15(6), 607-13.
Cashman KD, Shanahan F. Is Nutrition an Aetiological Factor for Inflammatory Bowel Disease. Eur J Gastroenterol Hepatol. 2003;15(6):607-13. PubMed PMID: 12840670.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR
T1 - Is nutrition an aetiological factor for inflammatory bowel disease?
AU - Cashman,Kevin D,
AU - Shanahan,F,
PY - 2003/7/4/pubmed
PY - 2003/8/26/medline
PY - 2003/7/4/entrez
SP - 607
EP - 13
JF - European journal of gastroenterology & hepatology
JO - Eur J Gastroenterol Hepatol
VL - 15
IS - 6
N2 - Inflammatory bowel disease (IBD) is a chronic inflammatory process, the aetiology of which is complex and probably multi-factorial. Nutrition has been proposed to be an important aetiological factor for IBD. The present review critically examines the relationship between components of the diet (such as sugar, fat, fibre, fruit and vegetables, and protein) and IBD, including ulcerative colitis and Crohn's disease. In addition, it investigates the possible role of infant feeding practices in the development of IBD.
SN - 0954-691X
UR - https://www.unboundmedicine.com/medline/citation/12840670/full_citation
L2 - https://doi.org/10.1097/00042737-200306000-00005
DB - PRIME
DP - Unbound Medicine
ER -