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Microbial glycosylation of four free anthraquinones by Absidia coerulea.
Biotechnol Lett. 2004 Jan; 26(2):127-31.BL

Abstract

Absidia coerulea transformed four anthraquinones from rhubarb, chrysophanol, physcion, emodin and aloe-emodin to their corresponding glycosylated metabolites. The structures of the products were characterized as chrysophanol 8-O-beta-D-glucoside, physcion 8-O-beta-D-glucoside, emodin 6-O-beta-D-glucoside, and aloe-emodin 1-O-beta-D-glucoside, respectively.

Authors+Show Affiliations

The State Key Laboratory of Natural and Biomimetic Drugs, School of Pharmaceutical Sciences, Peking University, Xueyuan Road #38, Beijing 100083, PR China.No affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info available

Pub Type(s)

Journal Article
Research Support, Non-U.S. Gov't

Language

eng

PubMed ID

15000479

Citation

Zhang, Wei, et al. "Microbial Glycosylation of Four Free Anthraquinones By Absidia Coerulea." Biotechnology Letters, vol. 26, no. 2, 2004, pp. 127-31.
Zhang W, Ye M, Zhan J, et al. Microbial glycosylation of four free anthraquinones by Absidia coerulea. Biotechnol Lett. 2004;26(2):127-31.
Zhang, W., Ye, M., Zhan, J., Chen, Y., & Guo, D. (2004). Microbial glycosylation of four free anthraquinones by Absidia coerulea. Biotechnology Letters, 26(2), 127-31.
Zhang W, et al. Microbial Glycosylation of Four Free Anthraquinones By Absidia Coerulea. Biotechnol Lett. 2004;26(2):127-31. PubMed PMID: 15000479.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Microbial glycosylation of four free anthraquinones by Absidia coerulea. AU - Zhang,Wei, AU - Ye,Min, AU - Zhan,Jixun, AU - Chen,Yingjie, AU - Guo,Dean, PY - 2004/3/6/pubmed PY - 2004/9/24/medline PY - 2004/3/6/entrez SP - 127 EP - 31 JF - Biotechnology letters JO - Biotechnol. Lett. VL - 26 IS - 2 N2 - Absidia coerulea transformed four anthraquinones from rhubarb, chrysophanol, physcion, emodin and aloe-emodin to their corresponding glycosylated metabolites. The structures of the products were characterized as chrysophanol 8-O-beta-D-glucoside, physcion 8-O-beta-D-glucoside, emodin 6-O-beta-D-glucoside, and aloe-emodin 1-O-beta-D-glucoside, respectively. SN - 0141-5492 UR - https://www.unboundmedicine.com/medline/citation/15000479/Microbial_glycosylation_of_four_free_anthraquinones_by_Absidia_coerulea_ L2 - http://ovidsp.ovid.com/ovidweb.cgi?T=JS&PAGE=linkout&SEARCH=15000479.ui DB - PRIME DP - Unbound Medicine ER -