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Dependence of weight loss during very-low-calorie diets on total energy expenditure rather than on resting metabolic rate, which is associated with fat-free mass.
Am J Clin Nutr. 1992 07; 56(1 Suppl):258S-261S.AJ

Abstract

The assumption that total energy expended is related to resting metabolic rate (RMR) has not been validated. Intuitively, weight lost should be determined by the difference between the total energy consumed and the total energy expended. The ratio of actual daily energy usage to RMR by subjects dieting for 11 wk on a 1695-kJ (405-kcal) very-low-calorie diet (VLCD) was variable 1.9 +/- 0.3 (range 1.47-2.36). Weight loss correlated with total energy expenditure measured by 2H2 18O and not RMR, body mass index or body composition. Although RMR may be a reliable indicator of fat-free mass, there is little evidence that subjects with similar RMR will lose comparable weight or have comparable difficulty in weight maintenance.

Authors+Show Affiliations

Howard Foundation Research, BSIA Ltd, University College of Swansea, UK.No affiliation info availableNo affiliation info availableNo affiliation info available

Pub Type(s)

Journal Article
Research Support, Non-U.S. Gov't

Language

eng

PubMed ID

1615895

Citation

Kreitzman, S N., et al. "Dependence of Weight Loss During Very-low-calorie Diets On Total Energy Expenditure Rather Than On Resting Metabolic Rate, Which Is Associated With Fat-free Mass." The American Journal of Clinical Nutrition, vol. 56, no. 1 Suppl, 1992, 258S-261S.
Kreitzman SN, Coxon AY, Johnson PG, et al. Dependence of weight loss during very-low-calorie diets on total energy expenditure rather than on resting metabolic rate, which is associated with fat-free mass. Am J Clin Nutr. 1992;56(1 Suppl):258S-261S.
Kreitzman, S. N., Coxon, A. Y., Johnson, P. G., & Ryde, S. J. (1992). Dependence of weight loss during very-low-calorie diets on total energy expenditure rather than on resting metabolic rate, which is associated with fat-free mass. The American Journal of Clinical Nutrition, 56(1 Suppl), 258S-261S. https://doi.org/10.1093/ajcn/56.1.258S
Kreitzman SN, et al. Dependence of Weight Loss During Very-low-calorie Diets On Total Energy Expenditure Rather Than On Resting Metabolic Rate, Which Is Associated With Fat-free Mass. Am J Clin Nutr. 1992;56(1 Suppl):258S-261S. PubMed PMID: 1615895.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Dependence of weight loss during very-low-calorie diets on total energy expenditure rather than on resting metabolic rate, which is associated with fat-free mass. AU - Kreitzman,S N, AU - Coxon,A Y, AU - Johnson,P G, AU - Ryde,S J, PY - 1992/7/1/pubmed PY - 1992/7/1/medline PY - 1992/7/1/entrez SP - 258S EP - 261S JF - The American journal of clinical nutrition JO - Am J Clin Nutr VL - 56 IS - 1 Suppl N2 - The assumption that total energy expended is related to resting metabolic rate (RMR) has not been validated. Intuitively, weight lost should be determined by the difference between the total energy consumed and the total energy expended. The ratio of actual daily energy usage to RMR by subjects dieting for 11 wk on a 1695-kJ (405-kcal) very-low-calorie diet (VLCD) was variable 1.9 +/- 0.3 (range 1.47-2.36). Weight loss correlated with total energy expenditure measured by 2H2 18O and not RMR, body mass index or body composition. Although RMR may be a reliable indicator of fat-free mass, there is little evidence that subjects with similar RMR will lose comparable weight or have comparable difficulty in weight maintenance. SN - 0002-9165 UR - https://www.unboundmedicine.com/medline/citation/1615895/Dependence_of_weight_loss_during_very_low_calorie_diets_on_total_energy_expenditure_rather_than_on_resting_metabolic_rate_which_is_associated_with_fat_free_mass_ DB - PRIME DP - Unbound Medicine ER -