Dependence of weight loss during very-low-calorie diets on total energy expenditure rather than on resting metabolic rate, which is associated with fat-free mass.Am J Clin Nutr. 1992 07; 56(1 Suppl):258S-261S.AJ
Abstract
The assumption that total energy expended is related to resting metabolic rate (RMR) has not been validated. Intuitively, weight lost should be determined by the difference between the total energy consumed and the total energy expended. The ratio of actual daily energy usage to RMR by subjects dieting for 11 wk on a 1695-kJ (405-kcal) very-low-calorie diet (VLCD) was variable 1.9 +/- 0.3 (range 1.47-2.36). Weight loss correlated with total energy expenditure measured by 2H2 18O and not RMR, body mass index or body composition. Although RMR may be a reliable indicator of fat-free mass, there is little evidence that subjects with similar RMR will lose comparable weight or have comparable difficulty in weight maintenance.
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MeSH
Pub Type(s)
Journal Article
Research Support, Non-U.S. Gov't
Language
eng
PubMed ID
1615895
Citation
Kreitzman, S N., et al. "Dependence of Weight Loss During Very-low-calorie Diets On Total Energy Expenditure Rather Than On Resting Metabolic Rate, Which Is Associated With Fat-free Mass." The American Journal of Clinical Nutrition, vol. 56, no. 1 Suppl, 1992, 258S-261S.
Kreitzman SN, Coxon AY, Johnson PG, et al. Dependence of weight loss during very-low-calorie diets on total energy expenditure rather than on resting metabolic rate, which is associated with fat-free mass. Am J Clin Nutr. 1992;56(1 Suppl):258S-261S.
Kreitzman, S. N., Coxon, A. Y., Johnson, P. G., & Ryde, S. J. (1992). Dependence of weight loss during very-low-calorie diets on total energy expenditure rather than on resting metabolic rate, which is associated with fat-free mass. The American Journal of Clinical Nutrition, 56(1 Suppl), 258S-261S. https://doi.org/10.1093/ajcn/56.1.258S
Kreitzman SN, et al. Dependence of Weight Loss During Very-low-calorie Diets On Total Energy Expenditure Rather Than On Resting Metabolic Rate, Which Is Associated With Fat-free Mass. Am J Clin Nutr. 1992;56(1 Suppl):258S-261S. PubMed PMID: 1615895.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR
T1 - Dependence of weight loss during very-low-calorie diets on total energy expenditure rather than on resting metabolic rate, which is associated with fat-free mass.
AU - Kreitzman,S N,
AU - Coxon,A Y,
AU - Johnson,P G,
AU - Ryde,S J,
PY - 1992/7/1/pubmed
PY - 1992/7/1/medline
PY - 1992/7/1/entrez
SP - 258S
EP - 261S
JF - The American journal of clinical nutrition
JO - Am J Clin Nutr
VL - 56
IS - 1 Suppl
N2 - The assumption that total energy expended is related to resting metabolic rate (RMR) has not been validated. Intuitively, weight lost should be determined by the difference between the total energy consumed and the total energy expended. The ratio of actual daily energy usage to RMR by subjects dieting for 11 wk on a 1695-kJ (405-kcal) very-low-calorie diet (VLCD) was variable 1.9 +/- 0.3 (range 1.47-2.36). Weight loss correlated with total energy expenditure measured by 2H2 18O and not RMR, body mass index or body composition. Although RMR may be a reliable indicator of fat-free mass, there is little evidence that subjects with similar RMR will lose comparable weight or have comparable difficulty in weight maintenance.
SN - 0002-9165
UR - https://www.unboundmedicine.com/medline/citation/1615895/Dependence_of_weight_loss_during_very_low_calorie_diets_on_total_energy_expenditure_rather_than_on_resting_metabolic_rate_which_is_associated_with_fat_free_mass_
DB - PRIME
DP - Unbound Medicine
ER -