Antioxidant activity of Plantago bellardii All.Phytother Res. 2005 Dec; 19(12):1074-6.PR
Abstract
The aim of this study was to evaluate the in vitro antioxidant activity of the methanol extract of Plantago bellardii All. aerial parts. This was assessed by two different tests, scavenging of 1,1-diphenyl-2-picrylhydrazil (DPPH) radical, and inhibition of lipid peroxidation on liposomes prepared from bovine brain extract. In both tests the extract showed a potent antioxidant effect. The characterization of the major compounds in the extract as rutin, geniposide and verbascoside was performed by isolation and HPLC comparison with authentic samples. They were quantified by HPLC for the flavonoids and colorimetry for iridoids. The compounds that contribute most to the antioxidant activity were shown to be verbascoside and rutin.
MeSH
Pub Type(s)
Journal Article
Language
eng
PubMed ID
16372378
Citation
Gálvez, Marina, et al. "Antioxidant Activity of Plantago Bellardii All." Phytotherapy Research : PTR, vol. 19, no. 12, 2005, pp. 1074-6.
Gálvez M, Martín-Cordero C, Houghton PJ, et al. Antioxidant activity of Plantago bellardii All. Phytother Res. 2005;19(12):1074-6.
Gálvez, M., Martín-Cordero, C., Houghton, P. J., & Ayuso, M. J. (2005). Antioxidant activity of Plantago bellardii All. Phytotherapy Research : PTR, 19(12), 1074-6.
Gálvez M, et al. Antioxidant Activity of Plantago Bellardii All. Phytother Res. 2005;19(12):1074-6. PubMed PMID: 16372378.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR
T1 - Antioxidant activity of Plantago bellardii All.
AU - Gálvez,Marina,
AU - Martín-Cordero,Carmen,
AU - Houghton,Peter J,
AU - Ayuso,María Jesús,
PY - 2005/12/24/pubmed
PY - 2006/3/18/medline
PY - 2005/12/24/entrez
SP - 1074
EP - 6
JF - Phytotherapy research : PTR
JO - Phytother Res
VL - 19
IS - 12
N2 - The aim of this study was to evaluate the in vitro antioxidant activity of the methanol extract of Plantago bellardii All. aerial parts. This was assessed by two different tests, scavenging of 1,1-diphenyl-2-picrylhydrazil (DPPH) radical, and inhibition of lipid peroxidation on liposomes prepared from bovine brain extract. In both tests the extract showed a potent antioxidant effect. The characterization of the major compounds in the extract as rutin, geniposide and verbascoside was performed by isolation and HPLC comparison with authentic samples. They were quantified by HPLC for the flavonoids and colorimetry for iridoids. The compounds that contribute most to the antioxidant activity were shown to be verbascoside and rutin.
SN - 0951-418X
UR - https://www.unboundmedicine.com/medline/citation/16372378/Antioxidant_activity_of_Plantago_bellardii_All_
DB - PRIME
DP - Unbound Medicine
ER -