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A review of the bioactivity and potential health benefits of peppermint tea (Mentha piperita L.).
Phytother Res. 2006 Aug; 20(8):619-33.PR

Abstract

Peppermint (Mentha piperita L.) is one of the most widely consumed single ingredient herbal teas, or tisanes. Peppermint tea, brewed from the plant leaves, and the essential oil of peppermint are used in traditional medicines. Evidence-based research regarding the bioactivity of this herb is reviewed. The phenolic constituents of the leaves include rosmarinic acid and several flavonoids, primarily eriocitrin, luteolin and hesperidin. The main volatile components of the essential oil are menthol and menthone. In vitro, peppermint has significant antimicrobial and antiviral activities, strong antioxidant and antitumor actions, and some antiallergenic potential. Animal model studies demonstrate a relaxation effect on gastrointestinal (GI) tissue, analgesic and anesthetic effects in the central and peripheral nervous system, immunomodulating actions and chemopreventive potential. Human studies on the GI, respiratory tract and analgesic effects of peppermint oil and its constituents have been reported. Several clinical trials examining the effects of peppermint oil on irritable bowel syndrome (IBS) symptoms have been conducted. However, human studies of peppermint leaf are limited and clinical trials of peppermint tea are absent. Adverse reactions to peppermint tea have not been reported, although caution has been urged for peppermint oil therapy in patients with GI reflux, hiatal hernia or kidney stones.

Authors+Show Affiliations

USDA Human Nutrition Research Center on Aging at Tufts University, 711 Washington St., Boston, MA 02111, USA. diane.mckay@tufts.eduNo affiliation info available

Pub Type(s)

Journal Article
Research Support, Non-U.S. Gov't
Review

Language

eng

PubMed ID

16767798

Citation

McKay, Diane L., and Jeffrey B. Blumberg. "A Review of the Bioactivity and Potential Health Benefits of Peppermint Tea (Mentha Piperita L.)." Phytotherapy Research : PTR, vol. 20, no. 8, 2006, pp. 619-33.
McKay DL, Blumberg JB. A review of the bioactivity and potential health benefits of peppermint tea (Mentha piperita L.). Phytother Res. 2006;20(8):619-33.
McKay, D. L., & Blumberg, J. B. (2006). A review of the bioactivity and potential health benefits of peppermint tea (Mentha piperita L.). Phytotherapy Research : PTR, 20(8), 619-33.
McKay DL, Blumberg JB. A Review of the Bioactivity and Potential Health Benefits of Peppermint Tea (Mentha Piperita L.). Phytother Res. 2006;20(8):619-33. PubMed PMID: 16767798.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - A review of the bioactivity and potential health benefits of peppermint tea (Mentha piperita L.). AU - McKay,Diane L, AU - Blumberg,Jeffrey B, PY - 2006/6/13/pubmed PY - 2006/9/30/medline PY - 2006/6/13/entrez SP - 619 EP - 33 JF - Phytotherapy research : PTR JO - Phytother Res VL - 20 IS - 8 N2 - Peppermint (Mentha piperita L.) is one of the most widely consumed single ingredient herbal teas, or tisanes. Peppermint tea, brewed from the plant leaves, and the essential oil of peppermint are used in traditional medicines. Evidence-based research regarding the bioactivity of this herb is reviewed. The phenolic constituents of the leaves include rosmarinic acid and several flavonoids, primarily eriocitrin, luteolin and hesperidin. The main volatile components of the essential oil are menthol and menthone. In vitro, peppermint has significant antimicrobial and antiviral activities, strong antioxidant and antitumor actions, and some antiallergenic potential. Animal model studies demonstrate a relaxation effect on gastrointestinal (GI) tissue, analgesic and anesthetic effects in the central and peripheral nervous system, immunomodulating actions and chemopreventive potential. Human studies on the GI, respiratory tract and analgesic effects of peppermint oil and its constituents have been reported. Several clinical trials examining the effects of peppermint oil on irritable bowel syndrome (IBS) symptoms have been conducted. However, human studies of peppermint leaf are limited and clinical trials of peppermint tea are absent. Adverse reactions to peppermint tea have not been reported, although caution has been urged for peppermint oil therapy in patients with GI reflux, hiatal hernia or kidney stones. SN - 0951-418X UR - https://www.unboundmedicine.com/medline/citation/16767798/A_review_of_the_bioactivity_and_potential_health_benefits_of_peppermint_tea__Mentha_piperita_L___ L2 - https://doi.org/10.1002/ptr.1936 DB - PRIME DP - Unbound Medicine ER -