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Plant-borne human contamination by fascioliasis.
Am J Trop Med Hyg. 2006 Aug; 75(2):295-302.AJ

Abstract

Contamination by fasciolids takes place through ingestion of metacercariae attached to vegetables. Experimental studies were performed with plant-made foods suggesting a role in human contamination in Iran and on the usefulness of potassium permanganate as a preventive tool for killing metacercariae attached to vegetables used in salads in Egypt. In the foods assayed, although viability decreases with time, a high percentage of the metacercariae were still alive 2 and 4 weeks after preparation. Infection of laboratory animals proved that metacercariae kept their infectivity. The 5-minute tests of potassium permanganate effects showed that metacercarial viability was not affected even at the very high doses of 300, 600, and 1,200 mg/L. Careful, subsequent washing of leaves and vegetables with water is therefore needed after its application. A review on similar studies performed with metacercariae belonging to fasciolid and other trematode species affecting humans is included.

Authors+Show Affiliations

Department of Medical Microbiology, Faculty of Medicine, Gilan University of Medical Sciences, Gilan University Complex, Rasht, Iran. k_fashi@yahoo.comNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info available

Pub Type(s)

Comparative Study
Journal Article
Research Support, Non-U.S. Gov't

Language

eng

PubMed ID

16896136

Citation

Ashrafi, Keyhan, et al. "Plant-borne Human Contamination By Fascioliasis." The American Journal of Tropical Medicine and Hygiene, vol. 75, no. 2, 2006, pp. 295-302.
Ashrafi K, Valero MA, Massoud J, et al. Plant-borne human contamination by fascioliasis. Am J Trop Med Hyg. 2006;75(2):295-302.
Ashrafi, K., Valero, M. A., Massoud, J., Sobhani, A., Solaymani-Mohammadi, S., Conde, P., Khoubbane, M., Bargues, M. D., & Mas-Coma, S. (2006). Plant-borne human contamination by fascioliasis. The American Journal of Tropical Medicine and Hygiene, 75(2), 295-302.
Ashrafi K, et al. Plant-borne Human Contamination By Fascioliasis. Am J Trop Med Hyg. 2006;75(2):295-302. PubMed PMID: 16896136.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Plant-borne human contamination by fascioliasis. AU - Ashrafi,Keyhan, AU - Valero,Maria Adela, AU - Massoud,Jafar, AU - Sobhani,Abdolrasoul, AU - Solaymani-Mohammadi,Shahram, AU - Conde,Patricia, AU - Khoubbane,Messaud, AU - Bargues,Maria Dolores, AU - Mas-Coma,Santiago, PY - 2006/8/10/pubmed PY - 2006/9/20/medline PY - 2006/8/10/entrez SP - 295 EP - 302 JF - The American journal of tropical medicine and hygiene JO - Am J Trop Med Hyg VL - 75 IS - 2 N2 - Contamination by fasciolids takes place through ingestion of metacercariae attached to vegetables. Experimental studies were performed with plant-made foods suggesting a role in human contamination in Iran and on the usefulness of potassium permanganate as a preventive tool for killing metacercariae attached to vegetables used in salads in Egypt. In the foods assayed, although viability decreases with time, a high percentage of the metacercariae were still alive 2 and 4 weeks after preparation. Infection of laboratory animals proved that metacercariae kept their infectivity. The 5-minute tests of potassium permanganate effects showed that metacercarial viability was not affected even at the very high doses of 300, 600, and 1,200 mg/L. Careful, subsequent washing of leaves and vegetables with water is therefore needed after its application. A review on similar studies performed with metacercariae belonging to fasciolid and other trematode species affecting humans is included. SN - 0002-9637 UR - https://www.unboundmedicine.com/medline/citation/16896136/Plant_borne_human_contamination_by_fascioliasis_ DB - PRIME DP - Unbound Medicine ER -