Optimization of medium and process parameters for the production of inulinase from a newly isolated Kluyveromyces marxianus YS-1.Bioresour Technol. 2007 Sep; 98(13):2518-25.BT
Abstract
A newly isolated strain of Kluyveromyces marxianus YS-1 was used for the production of extra cellular inulinase in a medium containing inulin, meat extract, CaCl2 and sodium dodecyl sulphate (SDS). Fermentation medium pH 6.5, cultivation temperature 30 degrees C and 5% (v/v) inoculum of 12 h-old culture were optimal for enzyme production (30.8 IU/ml) with a fermentation time of 72 h at shake flask level. Raw inulin (2%, w/v) extracted from dahlia tubers by processing at 15 kg/cm2 for 10 min was optimum for bioreactor studies. Maximum enzyme production (55.4 IU/ml) was obtained at an agitation rate of 200 rpm and aeration of 0.75 vvm in a stirred tank reactor with a fermentation time of 60 h.
Links
MeSH
Pub Type(s)
Journal Article
Language
eng
PubMed ID
17071081
Citation
Singh, R S., et al. "Optimization of Medium and Process Parameters for the Production of Inulinase From a Newly Isolated Kluyveromyces Marxianus YS-1." Bioresource Technology, vol. 98, no. 13, 2007, pp. 2518-25.
Singh RS, Sooch BS, Puri M. Optimization of medium and process parameters for the production of inulinase from a newly isolated Kluyveromyces marxianus YS-1. Bioresour Technol. 2007;98(13):2518-25.
Singh, R. S., Sooch, B. S., & Puri, M. (2007). Optimization of medium and process parameters for the production of inulinase from a newly isolated Kluyveromyces marxianus YS-1. Bioresource Technology, 98(13), 2518-25.
Singh RS, Sooch BS, Puri M. Optimization of Medium and Process Parameters for the Production of Inulinase From a Newly Isolated Kluyveromyces Marxianus YS-1. Bioresour Technol. 2007;98(13):2518-25. PubMed PMID: 17071081.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR
T1 - Optimization of medium and process parameters for the production of inulinase from a newly isolated Kluyveromyces marxianus YS-1.
AU - Singh,R S,
AU - Sooch,Balwinder Singh,
AU - Puri,Munish,
Y1 - 2006/10/27/
PY - 2006/07/06/received
PY - 2006/08/31/revised
PY - 2006/09/07/accepted
PY - 2006/10/31/pubmed
PY - 2007/8/1/medline
PY - 2006/10/31/entrez
SP - 2518
EP - 25
JF - Bioresource technology
JO - Bioresour Technol
VL - 98
IS - 13
N2 - A newly isolated strain of Kluyveromyces marxianus YS-1 was used for the production of extra cellular inulinase in a medium containing inulin, meat extract, CaCl2 and sodium dodecyl sulphate (SDS). Fermentation medium pH 6.5, cultivation temperature 30 degrees C and 5% (v/v) inoculum of 12 h-old culture were optimal for enzyme production (30.8 IU/ml) with a fermentation time of 72 h at shake flask level. Raw inulin (2%, w/v) extracted from dahlia tubers by processing at 15 kg/cm2 for 10 min was optimum for bioreactor studies. Maximum enzyme production (55.4 IU/ml) was obtained at an agitation rate of 200 rpm and aeration of 0.75 vvm in a stirred tank reactor with a fermentation time of 60 h.
SN - 0960-8524
UR - https://www.unboundmedicine.com/medline/citation/17071081/Optimization_of_medium_and_process_parameters_for_the_production_of_inulinase_from_a_newly_isolated_Kluyveromyces_marxianus_YS_1_
L2 - https://linkinghub.elsevier.com/retrieve/pii/S0960-8524(06)00466-4
DB - PRIME
DP - Unbound Medicine
ER -