[Studies on chemical constituents from roots of Cudrania cochinchinensis].Zhongguo Zhong Yao Za Zhi. 2007 Mar; 32(5):406-9.ZZ
OBJECTIVE
To study the chemical constituents from the roots of Cudrania cochinchinensis.
METHOD
The chemical constituents of C. cochinchinensis were isolated and purified by silica gel, polyamide column chromatography, Their structures were identified on the basis of spectroscopic data.
RESULT
Six compounds were isolated and identified. Their structures were established as 3, 5, 7, 4"-tetrahydroxyflavanone-7-O-(6"-acetyl)-glucoside (1), 3, 5, 7, 4'-tetra hydroxyflavanone-7-O-glucoside (2), 2', 4', 5, 7-tetrahydroxy-6-prenyldihydroflavanone (3), 5, 7, 4'-trihysdroxy-6-prenylisoflavanone (4), 1, 3, 5, 6-tetrahydroxyxanthone (5), stilbene-2, 4, 3', 5'-tetraol (6).
CONCLUSION
Compound 1 was isolated from this genus, while compounds 4 and 5 were isolated from this plant for the first time.