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A new acylated flavone glycoside from the fruits of Stocksia brauhica.
J Asian Nat Prod Res. 2007 Apr-Aug; 9(3-5):299-305.JA

Abstract

Phytochemical investigations of the fruits of Stocksia brauhica (Sapindaceae) resulted in the isolation of a new acylated flavone glycoside. Its structure of the new compound brauhenefloroside D (1) was established as 3-O-[(alpha-L-rhamnopyranosyl)oxy]-7-O-[(acetyl)-beta-D-glucopyranosyl (1 --> 4)]-[6-O-(4-hydroxy-E-cinnamoyl)-beta-D-glucopyranosyl-(1 --> 2)-alpha-L-rhamnopyranosyl)-oxy]-kaempferol. The structure elucidation of the new compound was based primarily on 1D and 2D NMR analysis, including COSY, HMBC and HMQC correlations.

Authors+Show Affiliations

International Centre for Chemical Sciences, H.E.J. Research Institute of Chemistry, University of Karachi, Karachi 75270, Pakistan. vuahmad@cyber.net.pkNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info available

Pub Type(s)

Journal Article

Language

eng

PubMed ID

17566925

Citation

Ahmad, V U., et al. "A New Acylated Flavone Glycoside From the Fruits of Stocksia Brauhica." Journal of Asian Natural Products Research, vol. 9, no. 3-5, 2007, pp. 299-305.
Ahmad VU, Bader S, Arshad S, et al. A new acylated flavone glycoside from the fruits of Stocksia brauhica. J Asian Nat Prod Res. 2007;9(3-5):299-305.
Ahmad, V. U., Bader, S., Arshad, S., Iqbal, S., Ahmed, A., Mohammad, F. V., Khan, A., Kann, A., & Tareen, R. B. (2007). A new acylated flavone glycoside from the fruits of Stocksia brauhica. Journal of Asian Natural Products Research, 9(3-5), 299-305.
Ahmad VU, et al. A New Acylated Flavone Glycoside From the Fruits of Stocksia Brauhica. J Asian Nat Prod Res. 2007 Apr-Aug;9(3-5):299-305. PubMed PMID: 17566925.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - A new acylated flavone glycoside from the fruits of Stocksia brauhica. AU - Ahmad,V U, AU - Bader,S, AU - Arshad,S, AU - Iqbal,S, AU - Ahmed,A, AU - Mohammad,F V, AU - Khan,A, AU - Kann,A, AU - Tareen,R B, PY - 2007/6/15/pubmed PY - 2008/1/4/medline PY - 2007/6/15/entrez SP - 299 EP - 305 JF - Journal of Asian natural products research JO - J Asian Nat Prod Res VL - 9 IS - 3-5 N2 - Phytochemical investigations of the fruits of Stocksia brauhica (Sapindaceae) resulted in the isolation of a new acylated flavone glycoside. Its structure of the new compound brauhenefloroside D (1) was established as 3-O-[(alpha-L-rhamnopyranosyl)oxy]-7-O-[(acetyl)-beta-D-glucopyranosyl (1 --> 4)]-[6-O-(4-hydroxy-E-cinnamoyl)-beta-D-glucopyranosyl-(1 --> 2)-alpha-L-rhamnopyranosyl)-oxy]-kaempferol. The structure elucidation of the new compound was based primarily on 1D and 2D NMR analysis, including COSY, HMBC and HMQC correlations. SN - 1028-6020 UR - https://www.unboundmedicine.com/medline/citation/17566925/A_new_acylated_flavone_glycoside_from_the_fruits_of_Stocksia_brauhica_ DB - PRIME DP - Unbound Medicine ER -