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Continuity and stability of eating behaviour traits in children.
Eur J Clin Nutr. 2008 Aug; 62(8):985-90.EJ

Abstract

OBJECTIVE

To discover whether eating behaviour traits show continuity and stability over childhood.

SUBJECTS/METHODS

Mothers of 428 twin children from the Twins Early Development Study participated in a study of eating and weight in 1999 when the children were 4 years old. Families were contacted again in 2006 when the children were aged 10 years, with complete data on 322 children; a response rate of 75%. At both times, mothers completed the Child Eating Behaviour Questionnaire (CEBQ) for each child. Continuity was assessed with correlations between scores at the two time points, and stability by changes in mean scores over time.

RESULTS

For all CEBQ subscales, correlations between the two time points were highly significant (P-values <0.001). For satiety responsiveness, slowness in eating, food responsiveness, enjoyment of food, emotional overeating and food fussiness, correlations ranged from r=0.44 to 0.55, with lower continuity for emotional undereating (r=0.29). Over time, satiety responsiveness, slowness in eating, food fussiness, and emotional undereating decreased, while food responsiveness, enjoyment of food and emotional overeating increased.

CONCLUSIONS

Eating behaviours, including those associated with a tendency to overeat, emerge early in the developmental pathway and show levels of individual continuity comparable to stable personality traits. Appetitive traits related to higher satiety tended to decrease with maturation, while those associated with food responsiveness tended to increase. This pattern is consistent with strong tracking of body mass index alongside a progressive increase in the risk of obesity.

Authors+Show Affiliations

Cancer Research UK Health Behaviour Unit, Department of Epidemiology and Public Health, University College London, London, UK.No affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info available

Pub Type(s)

Journal Article
Research Support, Non-U.S. Gov't

Language

eng

PubMed ID

17684526

Citation

Ashcroft, J, et al. "Continuity and Stability of Eating Behaviour Traits in Children." European Journal of Clinical Nutrition, vol. 62, no. 8, 2008, pp. 985-90.
Ashcroft J, Semmler C, Carnell S, et al. Continuity and stability of eating behaviour traits in children. Eur J Clin Nutr. 2008;62(8):985-90.
Ashcroft, J., Semmler, C., Carnell, S., van Jaarsveld, C. H., & Wardle, J. (2008). Continuity and stability of eating behaviour traits in children. European Journal of Clinical Nutrition, 62(8), 985-90.
Ashcroft J, et al. Continuity and Stability of Eating Behaviour Traits in Children. Eur J Clin Nutr. 2008;62(8):985-90. PubMed PMID: 17684526.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Continuity and stability of eating behaviour traits in children. AU - Ashcroft,J, AU - Semmler,C, AU - Carnell,S, AU - van Jaarsveld,C H M, AU - Wardle,J, Y1 - 2007/08/08/ PY - 2007/8/9/pubmed PY - 2009/1/1/medline PY - 2007/8/9/entrez SP - 985 EP - 90 JF - European journal of clinical nutrition JO - Eur J Clin Nutr VL - 62 IS - 8 N2 - OBJECTIVE: To discover whether eating behaviour traits show continuity and stability over childhood. SUBJECTS/METHODS: Mothers of 428 twin children from the Twins Early Development Study participated in a study of eating and weight in 1999 when the children were 4 years old. Families were contacted again in 2006 when the children were aged 10 years, with complete data on 322 children; a response rate of 75%. At both times, mothers completed the Child Eating Behaviour Questionnaire (CEBQ) for each child. Continuity was assessed with correlations between scores at the two time points, and stability by changes in mean scores over time. RESULTS: For all CEBQ subscales, correlations between the two time points were highly significant (P-values <0.001). For satiety responsiveness, slowness in eating, food responsiveness, enjoyment of food, emotional overeating and food fussiness, correlations ranged from r=0.44 to 0.55, with lower continuity for emotional undereating (r=0.29). Over time, satiety responsiveness, slowness in eating, food fussiness, and emotional undereating decreased, while food responsiveness, enjoyment of food and emotional overeating increased. CONCLUSIONS: Eating behaviours, including those associated with a tendency to overeat, emerge early in the developmental pathway and show levels of individual continuity comparable to stable personality traits. Appetitive traits related to higher satiety tended to decrease with maturation, while those associated with food responsiveness tended to increase. This pattern is consistent with strong tracking of body mass index alongside a progressive increase in the risk of obesity. SN - 0954-3007 UR - https://www.unboundmedicine.com/medline/citation/17684526/Continuity_and_stability_of_eating_behaviour_traits_in_children_ L2 - https://doi.org/10.1038/sj.ejcn.1602855 DB - PRIME DP - Unbound Medicine ER -