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[Assessment of the nutritional value of slimming diets].
Rocz Panstw Zakl Hig 2007; 58(2):427-35RP

Abstract

The aim of the study was assessment of the nutritional value of slimming diets published in women's magazines. For this purpose, 12 diets from the magazines issued in the years 2004-2005 were chosen. In the most of analysed diets, content of nutrients differed from the recommended values. The abnormalities mainly applied to incorrect supply of energy and dietary fibre, in half of them, and protein and fat in one third of them, as well as insufficient supply of calcium, iron, copper and most of analysed B group vitamins e.g. vitamin B1 and B2 were noticed.

Authors+Show Affiliations

Zakład Oceny Zywienia Katedra Zywienia Człowieka, Szkoła Główna Gospodarstwa Wiejskiego, 02-776 Warszawa, ul. Nowoursynowska 159c. agata_wawrzyniak@sggw.plNo affiliation info availableNo affiliation info available

Pub Type(s)

Evaluation Study
Journal Article

Language

pol

PubMed ID

17929590

Citation

Wawrzyniak, Agata, et al. "[Assessment of the Nutritional Value of Slimming Diets]." Roczniki Panstwowego Zakladu Higieny, vol. 58, no. 2, 2007, pp. 427-35.
Wawrzyniak A, Hamułka J, Kiełek K. [Assessment of the nutritional value of slimming diets]. Rocz Panstw Zakl Hig. 2007;58(2):427-35.
Wawrzyniak, A., Hamułka, J., & Kiełek, K. (2007). [Assessment of the nutritional value of slimming diets]. Roczniki Panstwowego Zakladu Higieny, 58(2), pp. 427-35.
Wawrzyniak A, Hamułka J, Kiełek K. [Assessment of the Nutritional Value of Slimming Diets]. Rocz Panstw Zakl Hig. 2007;58(2):427-35. PubMed PMID: 17929590.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - [Assessment of the nutritional value of slimming diets]. AU - Wawrzyniak,Agata, AU - Hamułka,Jadwiga, AU - Kiełek,Katarzyna, PY - 2007/10/13/pubmed PY - 2008/1/25/medline PY - 2007/10/13/entrez SP - 427 EP - 35 JF - Roczniki Panstwowego Zakladu Higieny JO - Rocz Panstw Zakl Hig VL - 58 IS - 2 N2 - The aim of the study was assessment of the nutritional value of slimming diets published in women's magazines. For this purpose, 12 diets from the magazines issued in the years 2004-2005 were chosen. In the most of analysed diets, content of nutrients differed from the recommended values. The abnormalities mainly applied to incorrect supply of energy and dietary fibre, in half of them, and protein and fat in one third of them, as well as insufficient supply of calcium, iron, copper and most of analysed B group vitamins e.g. vitamin B1 and B2 were noticed. SN - 0035-7715 UR - https://www.unboundmedicine.com/medline/citation/17929590/[Assessment_of_the_nutritional_value_of_slimming_diets]_ L2 - http://wydawnictwa.pzh.gov.pl/roczniki_pzh/download-article?id=616 DB - PRIME DP - Unbound Medicine ER -