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Antioxidant capacity and cytotoxicity of essential oil and methanol extract of Aniba canelilla (H.B.K.) Mez.
J Agric Food Chem. 2007 Nov 14; 55(23):9422-6.JA

Abstract

The leaves and fine stems, bark, and trunk wood oils of Aniba canelilla showed yields ranging from 0.2 to 1.3%. The main volatile constituent identified in the oils was 1-nitro -2-phenylethane (70.2-92.1%), as expected. The mean of DPPH radical scavenging activity (EC 50) of the oils (198.17 +/- 1.95 microg mL(-1)) was low in comparison with that of wood methanol extracts (4.41 +/- 0.12 microg mL(-1)), the value of which was equivalent to that of Trolox (4.67 +/- 0.35 microg mL(-1)), used as antioxidant standard. The mean amount of total phenolics (TP) (710.53 +/- 23.16 mg of GAE/g) and this value calculated as Trolox equivalent antioxidant capacity (TEAC) (899.50 +/- 6.50 mg of TE/g) of the wood methanol extracts confirmed the high antioxidant activity of the species. On the other hand, in the brine shrimp bioassay the values of lethal concentration (LC50) for the oils (21.61 +/- 1.21 microg mL(-1)) and 1-nitro-2-phenylethane (20.37 +/- 0.99 microg mL(-1)) were lower than that of the wood methanol extracts (91.38 +/- 7.20 microg mL(-1)), showing significant biological activities.

Authors+Show Affiliations

Departamento de Química, Universidade Federal do Pará, 66075-900 Belém, PA, Brazil.No affiliation info availableNo affiliation info availableNo affiliation info available

Pub Type(s)

Journal Article
Research Support, Non-U.S. Gov't

Language

eng

PubMed ID

17939732

Citation

da Silva, Joyce Kelly R., et al. "Antioxidant Capacity and Cytotoxicity of Essential Oil and Methanol Extract of Aniba Canelilla (H.B.K.) Mez." Journal of Agricultural and Food Chemistry, vol. 55, no. 23, 2007, pp. 9422-6.
da Silva JK, Sousa PJ, Andrade EH, et al. Antioxidant capacity and cytotoxicity of essential oil and methanol extract of Aniba canelilla (H.B.K.) Mez. J Agric Food Chem. 2007;55(23):9422-6.
da Silva, J. K., Sousa, P. J., Andrade, E. H., & Maia, J. G. (2007). Antioxidant capacity and cytotoxicity of essential oil and methanol extract of Aniba canelilla (H.B.K.) Mez. Journal of Agricultural and Food Chemistry, 55(23), 9422-6.
da Silva JK, et al. Antioxidant Capacity and Cytotoxicity of Essential Oil and Methanol Extract of Aniba Canelilla (H.B.K.) Mez. J Agric Food Chem. 2007 Nov 14;55(23):9422-6. PubMed PMID: 17939732.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Antioxidant capacity and cytotoxicity of essential oil and methanol extract of Aniba canelilla (H.B.K.) Mez. AU - da Silva,Joyce Kelly R, AU - Sousa,Pergentino José C, AU - Andrade,Eloísa Helena A, AU - Maia,José Guilherme S, Y1 - 2007/10/17/ PY - 2007/10/18/pubmed PY - 2008/1/16/medline PY - 2007/10/18/entrez SP - 9422 EP - 6 JF - Journal of agricultural and food chemistry JO - J Agric Food Chem VL - 55 IS - 23 N2 - The leaves and fine stems, bark, and trunk wood oils of Aniba canelilla showed yields ranging from 0.2 to 1.3%. The main volatile constituent identified in the oils was 1-nitro -2-phenylethane (70.2-92.1%), as expected. The mean of DPPH radical scavenging activity (EC 50) of the oils (198.17 +/- 1.95 microg mL(-1)) was low in comparison with that of wood methanol extracts (4.41 +/- 0.12 microg mL(-1)), the value of which was equivalent to that of Trolox (4.67 +/- 0.35 microg mL(-1)), used as antioxidant standard. The mean amount of total phenolics (TP) (710.53 +/- 23.16 mg of GAE/g) and this value calculated as Trolox equivalent antioxidant capacity (TEAC) (899.50 +/- 6.50 mg of TE/g) of the wood methanol extracts confirmed the high antioxidant activity of the species. On the other hand, in the brine shrimp bioassay the values of lethal concentration (LC50) for the oils (21.61 +/- 1.21 microg mL(-1)) and 1-nitro-2-phenylethane (20.37 +/- 0.99 microg mL(-1)) were lower than that of the wood methanol extracts (91.38 +/- 7.20 microg mL(-1)), showing significant biological activities. SN - 0021-8561 UR - https://www.unboundmedicine.com/medline/citation/17939732/Antioxidant_capacity_and_cytotoxicity_of_essential_oil_and_methanol_extract_of_Aniba_canelilla__H_B_K___Mez_ L2 - https://doi.org/10.1021/jf071928e DB - PRIME DP - Unbound Medicine ER -