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Flavonoid characterization and in vitro antioxidant activity of Aconitum anthora L. (Ranunculaceae).
Phytochemistry. 2008 Mar; 69(5):1220-6.P

Abstract

In this paper, we report studies on morphological, phytochemical, and biological aspects of a population belonging to Aconitum anthora L. Two compounds, quercetin 3-O-((beta-D-glucopyranosyl-(1-->3)-(4-O-(E-p-coumaroyl))-alpha-L-rhamnopyranosyl-(1-->6)-beta-D-galactopyranoside))-7-O-alpha-L-rhamnopyranoside (1) and kaempferol 3-O-((beta-D-glucopyranosyl-(1-->3)-(4-O-(E-p-coumaroyl))-alpha-L-rhamnopyranosyl-(1-->6)-beta-D-galactopyranoside))-7-O-alpha-L-rhamnopyranoside (2), together with two known flavonol glycosides (3-4) were isolated and identified from A. anthora. The antioxidant activity of the four identified flavonoids was screened by three in vitro tests.

Authors+Show Affiliations

Dipartimento di Biologia, Università di Milano, Via Celoria 26, 20133 Milano, Italy.No affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info available

Pub Type(s)

Journal Article

Language

eng

PubMed ID

18226822

Citation

Mariani, Cristina, et al. "Flavonoid Characterization and in Vitro Antioxidant Activity of Aconitum Anthora L. (Ranunculaceae)." Phytochemistry, vol. 69, no. 5, 2008, pp. 1220-6.
Mariani C, Braca A, Vitalini S, et al. Flavonoid characterization and in vitro antioxidant activity of Aconitum anthora L. (Ranunculaceae). Phytochemistry. 2008;69(5):1220-6.
Mariani, C., Braca, A., Vitalini, S., De Tommasi, N., Visioli, F., & Fico, G. (2008). Flavonoid characterization and in vitro antioxidant activity of Aconitum anthora L. (Ranunculaceae). Phytochemistry, 69(5), 1220-6. https://doi.org/10.1016/j.phytochem.2007.12.009
Mariani C, et al. Flavonoid Characterization and in Vitro Antioxidant Activity of Aconitum Anthora L. (Ranunculaceae). Phytochemistry. 2008;69(5):1220-6. PubMed PMID: 18226822.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Flavonoid characterization and in vitro antioxidant activity of Aconitum anthora L. (Ranunculaceae). AU - Mariani,Cristina, AU - Braca,Alessandra, AU - Vitalini,Sara, AU - De Tommasi,Nunziatina, AU - Visioli,Francesco, AU - Fico,Gelsomina, Y1 - 2008/01/28/ PY - 2007/08/08/received PY - 2007/12/06/revised PY - 2007/12/07/accepted PY - 2008/1/30/pubmed PY - 2008/8/12/medline PY - 2008/1/30/entrez SP - 1220 EP - 6 JF - Phytochemistry JO - Phytochemistry VL - 69 IS - 5 N2 - In this paper, we report studies on morphological, phytochemical, and biological aspects of a population belonging to Aconitum anthora L. Two compounds, quercetin 3-O-((beta-D-glucopyranosyl-(1-->3)-(4-O-(E-p-coumaroyl))-alpha-L-rhamnopyranosyl-(1-->6)-beta-D-galactopyranoside))-7-O-alpha-L-rhamnopyranoside (1) and kaempferol 3-O-((beta-D-glucopyranosyl-(1-->3)-(4-O-(E-p-coumaroyl))-alpha-L-rhamnopyranosyl-(1-->6)-beta-D-galactopyranoside))-7-O-alpha-L-rhamnopyranoside (2), together with two known flavonol glycosides (3-4) were isolated and identified from A. anthora. The antioxidant activity of the four identified flavonoids was screened by three in vitro tests. SN - 0031-9422 UR - https://www.unboundmedicine.com/medline/citation/18226822/Flavonoid_characterization_and_in_vitro_antioxidant_activity_of_Aconitum_anthora_L___Ranunculaceae__ DB - PRIME DP - Unbound Medicine ER -