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Multivariate analysis of attenuated total reflection-Fourier transform infrared spectroscopic data to confirm the origin of honeys.
Appl Spectrosc. 2008 Oct; 62(10):1115-23.AS

Abstract

Fourier transform infrared (FT-IR) spectroscopy and chemometrics were used to verify the origin of honey samples (n=150) from Europe and South America. Authentic honey samples were collected from five sources, namely unfiltered samples from Mexico in 2004, commercially filtered samples from Ireland and Argentina in 2004, commercially filtered samples from the Czech Republic in 2005 and 2006, and commercially filtered samples from Hungary in 2006. Samples were diluted with distilled water to a standard solids content (70 degrees Brix) and their spectra (2500-12 500 nm) recorded at room temperature using an FT-IR spectrometer equipped with a germanium attenuated total reflection (ATR) accessory. First- and second-derivative and standard normal variate (SNV) data pretreatments were applied to the recorded spectra, which were analyzed using partial least squares (PLS) regression analysis, factorial discriminant analysis (FDA), and soft independent modeling of class analogy (SIMCA). In general, when an attenuated wavelength range (6800-11 500 nm) rather than the whole spectrum (2500-12 500 nm) was studied, higher correct classification rates were achieved. An overall correct classification of 93.3% was obtained for honeys by PLS discriminant analysis, while FDA techniques correctly classified 94.7% of honey samples. Correct classifications of up to 100% were achieved using SIMCA, but models describing some classes had very high false positive rates.

Authors+Show Affiliations

Teagasc, Ashtown Food Research Centre, Ashtown, Dublin 15, Ireland. siobhan.hennessy@teagasc.ieNo affiliation info availableNo affiliation info available

Pub Type(s)

Journal Article
Research Support, Non-U.S. Gov't

Language

eng

PubMed ID

18926021

Citation

Hennessy, Siobhán, et al. "Multivariate Analysis of Attenuated Total reflection-Fourier Transform Infrared Spectroscopic Data to Confirm the Origin of Honeys." Applied Spectroscopy, vol. 62, no. 10, 2008, pp. 1115-23.
Hennessy S, Downey G, O'Donnell C. Multivariate analysis of attenuated total reflection-Fourier transform infrared spectroscopic data to confirm the origin of honeys. Appl Spectrosc. 2008;62(10):1115-23.
Hennessy, S., Downey, G., & O'Donnell, C. (2008). Multivariate analysis of attenuated total reflection-Fourier transform infrared spectroscopic data to confirm the origin of honeys. Applied Spectroscopy, 62(10), 1115-23. https://doi.org/10.1366/000370208786049033
Hennessy S, Downey G, O'Donnell C. Multivariate Analysis of Attenuated Total reflection-Fourier Transform Infrared Spectroscopic Data to Confirm the Origin of Honeys. Appl Spectrosc. 2008;62(10):1115-23. PubMed PMID: 18926021.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Multivariate analysis of attenuated total reflection-Fourier transform infrared spectroscopic data to confirm the origin of honeys. AU - Hennessy,Siobhán, AU - Downey,Gerard, AU - O'Donnell,Colm, PY - 2008/10/18/pubmed PY - 2008/11/19/medline PY - 2008/10/18/entrez SP - 1115 EP - 23 JF - Applied spectroscopy JO - Appl Spectrosc VL - 62 IS - 10 N2 - Fourier transform infrared (FT-IR) spectroscopy and chemometrics were used to verify the origin of honey samples (n=150) from Europe and South America. Authentic honey samples were collected from five sources, namely unfiltered samples from Mexico in 2004, commercially filtered samples from Ireland and Argentina in 2004, commercially filtered samples from the Czech Republic in 2005 and 2006, and commercially filtered samples from Hungary in 2006. Samples were diluted with distilled water to a standard solids content (70 degrees Brix) and their spectra (2500-12 500 nm) recorded at room temperature using an FT-IR spectrometer equipped with a germanium attenuated total reflection (ATR) accessory. First- and second-derivative and standard normal variate (SNV) data pretreatments were applied to the recorded spectra, which were analyzed using partial least squares (PLS) regression analysis, factorial discriminant analysis (FDA), and soft independent modeling of class analogy (SIMCA). In general, when an attenuated wavelength range (6800-11 500 nm) rather than the whole spectrum (2500-12 500 nm) was studied, higher correct classification rates were achieved. An overall correct classification of 93.3% was obtained for honeys by PLS discriminant analysis, while FDA techniques correctly classified 94.7% of honey samples. Correct classifications of up to 100% were achieved using SIMCA, but models describing some classes had very high false positive rates. SN - 0003-7028 UR - https://www.unboundmedicine.com/medline/citation/18926021/Multivariate_analysis_of_attenuated_total_reflection_Fourier_transform_infrared_spectroscopic_data_to_confirm_the_origin_of_honeys_ L2 - https://journals.sagepub.com/doi/10.1366/000370208786049033?url_ver=Z39.88-2003&rfr_id=ori:rid:crossref.org&rfr_dat=cr_pub=pubmed DB - PRIME DP - Unbound Medicine ER -