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[Study on chemical components of the essential oil from Fructus Canarii by GC-MS].
Zhong Yao Cai. 2008 Jun; 31(6):842-4.ZY

Abstract

OBJECTIVE

To study on the main chemical components of essential oil from Fructus Canarii.

METHODS

The essential oil from Fructus Canarii was extracted by steam-stilling and analyzed by GC-MS. The relative content of each component was determined by normalization method.

RESULTS

121 compounds were separated and 65 compounds were identified, which weighed 91.25% of the total oil. The main chemical components of the oil were caryophilene (24.78%), (+/-)-2-methylene-6,6-dimethyl,-bicyclo [3.1.1]-heptane (13.51%), p-menth-1-en-8-ol (7.15%) and so on.

CONCLUSION

This experiment has provided scientific foundation for further utilization of Fructus Canarii.

Authors+Show Affiliations

Tan SY
Department of Pharmaceutical Analysis, School of Pharmacy, Southern Medical University, Guangzhou 510515, China. subbytan@yahoo.com.cn
Yang XR
No affiliation info available
Yang J
No affiliation info available
Duan WJ
No affiliation info available

MeSH

BurseraceaeFruitGas Chromatography-Mass SpectrometryMonoterpenesOils, VolatilePlants, MedicinalSesquiterpenes

Pub Type(s)

English Abstract
Journal Article
Research Support, Non-U.S. Gov't

Language

chi

PubMed ID

18998564

Citation

Tan, Sui-Yi, et al. "[Study On Chemical Components of the Essential Oil From Fructus Canarii By GC-MS]." Zhong Yao Cai = Zhongyaocai = Journal of Chinese Medicinal Materials, vol. 31, no. 6, 2008, pp. 842-4.
Tan SY, Yang XR, Yang J, et al. [Study on chemical components of the essential oil from Fructus Canarii by GC-MS]. Zhong Yao Cai. 2008;31(6):842-4.
Tan, S. Y., Yang, X. R., Yang, J., & Duan, W. J. (2008). [Study on chemical components of the essential oil from Fructus Canarii by GC-MS]. Zhong Yao Cai = Zhongyaocai = Journal of Chinese Medicinal Materials, 31(6), 842-4.
Tan SY, et al. [Study On Chemical Components of the Essential Oil From Fructus Canarii By GC-MS]. Zhong Yao Cai. 2008;31(6):842-4. PubMed PMID: 18998564.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - [Study on chemical components of the essential oil from Fructus Canarii by GC-MS]. AU - Tan,Sui-Yi, AU - Yang,Xu-Rui, AU - Yang,Jie, AU - Duan,Wen-Jun, PY - 2008/11/13/pubmed PY - 2009/11/10/medline PY - 2008/11/13/entrez SP - 842 EP - 4 JF - Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials JO - Zhong Yao Cai VL - 31 IS - 6 N2 - OBJECTIVE: To study on the main chemical components of essential oil from Fructus Canarii. METHODS: The essential oil from Fructus Canarii was extracted by steam-stilling and analyzed by GC-MS. The relative content of each component was determined by normalization method. RESULTS: 121 compounds were separated and 65 compounds were identified, which weighed 91.25% of the total oil. The main chemical components of the oil were caryophilene (24.78%), (+/-)-2-methylene-6,6-dimethyl,-bicyclo [3.1.1]-heptane (13.51%), p-menth-1-en-8-ol (7.15%) and so on. CONCLUSION: This experiment has provided scientific foundation for further utilization of Fructus Canarii. SN - 1001-4454 UR - https://www.unboundmedicine.com/medline/citation/18998564/[Study_on_chemical_components_of_the_essential_oil_from_Fructus_Canarii_by_GC_MS]_ DB - PRIME DP - Unbound Medicine ER -