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Foodborne disease trends and reports.
Foodborne Pathog Dis. 2008 Dec; 5(6):703-7.FP

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Publisher Full Text

Authors+Show Affiliations

Gerner-Smidt P
Centers for Disease Control and Prevention, Atlanta, Georgia, USA.
Whichard JM
No affiliation info available

MeSH

Campylobacter InfectionsDisease OutbreaksEuropeFood ContaminationFood MicrobiologyFoodborne DiseasesHumansIncidenceSalmonella Food PoisoningSwedenUnited States

Pub Type(s)

Journal Article

Language

eng

PubMed ID

19086803

Citation

Gerner-Smidt, Peter, and Jean M. Whichard. "Foodborne Disease Trends and Reports." Foodborne Pathogens and Disease, vol. 5, no. 6, 2008, pp. 703-7.
Gerner-Smidt P, Whichard JM. Foodborne disease trends and reports. Foodborne Pathog Dis. 2008;5(6):703-7.
Gerner-Smidt, P., & Whichard, J. M. (2008). Foodborne disease trends and reports. Foodborne Pathogens and Disease, 5(6), 703-7. https://doi.org/10.1089/fpd.2008.9991
Gerner-Smidt P, Whichard JM. Foodborne Disease Trends and Reports. Foodborne Pathog Dis. 2008;5(6):703-7. PubMed PMID: 19086803.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Foodborne disease trends and reports. AU - Gerner-Smidt,Peter, AU - Whichard,Jean M, PY - 2008/12/18/entrez PY - 2008/12/18/pubmed PY - 2009/3/14/medline SP - 703 EP - 7 JF - Foodborne pathogens and disease JO - Foodborne Pathog Dis VL - 5 IS - 6 SN - 1556-7125 UR - https://www.unboundmedicine.com/medline/citation/19086803/Foodborne_disease_trends_and_reports_ L2 - https://www.liebertpub.com/doi/10.1089/fpd.2008.9991?url_ver=Z39.88-2003&rfr_id=ori:rid:crossref.org&rfr_dat=cr_pub=pubmed DB - PRIME DP - Unbound Medicine ER -