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Variable selection in visible/near infrared spectra for linear and nonlinear calibrations: a case study to determine soluble solids content of beer.
Anal Chim Acta. 2009 Mar 02; 635(1):45-52.AC

Abstract

Three effective wavelength (EW) selection methods combined with visible/near infrared (Vis/NIR) spectroscopy were investigated to determine the soluble solids content (SSC) of beer, including successive projections algorithm (SPA), regression coefficient analysis (RCA) and independent component analysis (ICA). A total of 360 samples were prepared for the calibration (n=180), validation (n=90) and prediction (n=90) sets. The performance of different preprocessing was compared. Three calibrations using EWs selected by SPA, RCA and ICA were developed, including linear regression of partial least squares analysis (PLS) and multiple linear regression (MLR), and nonlinear regression of least squares-support vector machine (LS-SVM). Ten EWs selected by SPA achieved the optimal linear SPA-MLR model compared with SPA-PLS, RCA-MLR, RCA-PLS, ICA-MLR and ICA-PLS. The correlation coefficient (r) and root mean square error of prediction (RMSEP) by SPA-MLR were 0.9762 and 0.1808, respectively. Moreover, the newly proposed SPA-LS-SVM model obtained almost the same excellent performance with RCA-LS-SVM and ICA-LS-SVM models, and the r value and RMSEP were 0.9818 and 0.1628, respectively. The nonlinear model SPA-LS-SVM outperformed SPA-MLR model. The overall results indicated that SPA was a powerful way for the selection of EWs, and Vis/NIR spectroscopy incorporated to SPA-LS-SVM was successful for the accurate determination of SSC of beer.

Authors+Show Affiliations

College of Biosystems Engineering and Food Science, Zhejiang University, 268 Kaixuan Road, Hangzhou, Zhejiang 310029, China.No affiliation info availableNo affiliation info available

Pub Type(s)

Journal Article

Language

eng

PubMed ID

19200477

Citation

Liu, Fei, et al. "Variable Selection in Visible/near Infrared Spectra for Linear and Nonlinear Calibrations: a Case Study to Determine Soluble Solids Content of Beer." Analytica Chimica Acta, vol. 635, no. 1, 2009, pp. 45-52.
Liu F, Jiang Y, He Y. Variable selection in visible/near infrared spectra for linear and nonlinear calibrations: a case study to determine soluble solids content of beer. Anal Chim Acta. 2009;635(1):45-52.
Liu, F., Jiang, Y., & He, Y. (2009). Variable selection in visible/near infrared spectra for linear and nonlinear calibrations: a case study to determine soluble solids content of beer. Analytica Chimica Acta, 635(1), 45-52. https://doi.org/10.1016/j.aca.2009.01.017
Liu F, Jiang Y, He Y. Variable Selection in Visible/near Infrared Spectra for Linear and Nonlinear Calibrations: a Case Study to Determine Soluble Solids Content of Beer. Anal Chim Acta. 2009 Mar 2;635(1):45-52. PubMed PMID: 19200477.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Variable selection in visible/near infrared spectra for linear and nonlinear calibrations: a case study to determine soluble solids content of beer. AU - Liu,Fei, AU - Jiang,Yihong, AU - He,Yong, Y1 - 2009/01/17/ PY - 2008/09/09/received PY - 2008/12/28/revised PY - 2009/01/12/accepted PY - 2009/2/10/entrez PY - 2009/2/10/pubmed PY - 2009/2/10/medline SP - 45 EP - 52 JF - Analytica chimica acta JO - Anal Chim Acta VL - 635 IS - 1 N2 - Three effective wavelength (EW) selection methods combined with visible/near infrared (Vis/NIR) spectroscopy were investigated to determine the soluble solids content (SSC) of beer, including successive projections algorithm (SPA), regression coefficient analysis (RCA) and independent component analysis (ICA). A total of 360 samples were prepared for the calibration (n=180), validation (n=90) and prediction (n=90) sets. The performance of different preprocessing was compared. Three calibrations using EWs selected by SPA, RCA and ICA were developed, including linear regression of partial least squares analysis (PLS) and multiple linear regression (MLR), and nonlinear regression of least squares-support vector machine (LS-SVM). Ten EWs selected by SPA achieved the optimal linear SPA-MLR model compared with SPA-PLS, RCA-MLR, RCA-PLS, ICA-MLR and ICA-PLS. The correlation coefficient (r) and root mean square error of prediction (RMSEP) by SPA-MLR were 0.9762 and 0.1808, respectively. Moreover, the newly proposed SPA-LS-SVM model obtained almost the same excellent performance with RCA-LS-SVM and ICA-LS-SVM models, and the r value and RMSEP were 0.9818 and 0.1628, respectively. The nonlinear model SPA-LS-SVM outperformed SPA-MLR model. The overall results indicated that SPA was a powerful way for the selection of EWs, and Vis/NIR spectroscopy incorporated to SPA-LS-SVM was successful for the accurate determination of SSC of beer. SN - 1873-4324 UR - https://www.unboundmedicine.com/medline/citation/19200477/Variable_selection_in_visible/near_infrared_spectra_for_linear_and_nonlinear_calibrations:_a_case_study_to_determine_soluble_solids_content_of_beer_ L2 - https://linkinghub.elsevier.com/retrieve/pii/S0003-2670(09)00088-9 DB - PRIME DP - Unbound Medicine ER -
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