Antioxidant activity, phenol and flavonoid contents of 13 citrus species peels and tissues.Pak J Pharm Sci. 2009 Jul; 22(3):277-81.PJ
Abstract
Methanolic extracts of 13 commercially available citrus spp., peels and tissues growing in Iran were investigated for their antioxidant activity by DPPH method. IC50 for antioxidant activity ranged from 0.6-3.8 mg ml(-1). Total phenolic content of the citrus spp. samples (based on folin Ciocalteu method) varied from 66.5 to 396.8 mg gallic acid equivalent/g of extract and flavonoids content (based on colorimetric AlCl3 method) varied from 0.3 to 31.1 mg quercetin equivalent/g of extract. There were no correlation between the total phenolic and/or flavonoids contents and antioxidant activity in tissues and/or peels.
MeSH
Pub Type(s)
Journal Article
Research Support, Non-U.S. Gov't
Language
eng
PubMed ID
19553174
Citation
Ghasemi, Kamran, et al. "Antioxidant Activity, Phenol and Flavonoid Contents of 13 Citrus Species Peels and Tissues." Pakistan Journal of Pharmaceutical Sciences, vol. 22, no. 3, 2009, pp. 277-81.
Ghasemi K, Ghasemi Y, Ebrahimzadeh MA. Antioxidant activity, phenol and flavonoid contents of 13 citrus species peels and tissues. Pak J Pharm Sci. 2009;22(3):277-81.
Ghasemi, K., Ghasemi, Y., & Ebrahimzadeh, M. A. (2009). Antioxidant activity, phenol and flavonoid contents of 13 citrus species peels and tissues. Pakistan Journal of Pharmaceutical Sciences, 22(3), 277-81.
Ghasemi K, Ghasemi Y, Ebrahimzadeh MA. Antioxidant Activity, Phenol and Flavonoid Contents of 13 Citrus Species Peels and Tissues. Pak J Pharm Sci. 2009;22(3):277-81. PubMed PMID: 19553174.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR
T1 - Antioxidant activity, phenol and flavonoid contents of 13 citrus species peels and tissues.
AU - Ghasemi,Kamran,
AU - Ghasemi,Yosef,
AU - Ebrahimzadeh,Mohammad Ali,
PY - 2009/6/26/entrez
PY - 2009/6/26/pubmed
PY - 2009/8/14/medline
SP - 277
EP - 81
JF - Pakistan journal of pharmaceutical sciences
JO - Pak J Pharm Sci
VL - 22
IS - 3
N2 - Methanolic extracts of 13 commercially available citrus spp., peels and tissues growing in Iran were investigated for their antioxidant activity by DPPH method. IC50 for antioxidant activity ranged from 0.6-3.8 mg ml(-1). Total phenolic content of the citrus spp. samples (based on folin Ciocalteu method) varied from 66.5 to 396.8 mg gallic acid equivalent/g of extract and flavonoids content (based on colorimetric AlCl3 method) varied from 0.3 to 31.1 mg quercetin equivalent/g of extract. There were no correlation between the total phenolic and/or flavonoids contents and antioxidant activity in tissues and/or peels.
SN - 1011-601X
UR - https://www.unboundmedicine.com/medline/citation/19553174/Antioxidant_activity_phenol_and_flavonoid_contents_of_13_citrus_species_peels_and_tissues_
L2 - https://medlineplus.gov/antioxidants.html
DB - PRIME
DP - Unbound Medicine
ER -