Tags

Type your tag names separated by a space and hit enter

[Naphtha analysis of different processed products of Rhizoma Curcumae from Guangxi by GC-MS].
Zhong Yao Cai. 2009 Mar; 32(3):339-42.ZY

Abstract

OBJECTIVE

To approach the naphtha analysis of different processed products of Rhizoma Curcumae from Guangxi.

METHODS

The naphtha was extracted by steam distillation. The relative content of every compound was determined with area normalization method and the structures were elucidated by GC-MS technique.

RESULTS

33 kinds of chemical compositions were identified in the naphtha of the six samples,the main contents were Cyclohexane, 1-ethenyl-1-methyl-2,4-bis (1-methylethenyl)-, 5-Benzofuranacetic acid, 6-ethenyl-4,5,6,7-terahydro-3, 6-dimethyl-alpha. -methylene-,methyl ester, and so on.

CONCLUSIONS

Six samples of Rhizoma Curcumae are significantly different in quality,and the naphtha's content of the sample processing with vinegar is the highest.

Authors+Show Affiliations

Pan Y
The People's Hospital of Guangxi, Nanning 530021, China.
Qin B
No affiliation info available
Jiang HY
No affiliation info available
Bao CH
No affiliation info available

MeSH

Acetic AcidCurcumaGas Chromatography-Mass SpectrometryHot TemperatureMonoterpenesOils, VolatilePlant RootsPlants, MedicinalQuality ControlSesquiterpenesTechnology, Pharmaceutical

Pub Type(s)

English Abstract
Journal Article
Research Support, Non-U.S. Gov't

Language

chi

PubMed ID

19565707

Citation

Pan, Ying, et al. "[Naphtha Analysis of Different Processed Products of Rhizoma Curcumae From Guangxi By GC-MS]." Zhong Yao Cai = Zhongyaocai = Journal of Chinese Medicinal Materials, vol. 32, no. 3, 2009, pp. 339-42.
Pan Y, Qin B, Jiang HY, et al. [Naphtha analysis of different processed products of Rhizoma Curcumae from Guangxi by GC-MS]. Zhong Yao Cai. 2009;32(3):339-42.
Pan, Y., Qin, B., Jiang, H. Y., & Bao, C. H. (2009). [Naphtha analysis of different processed products of Rhizoma Curcumae from Guangxi by GC-MS]. Zhong Yao Cai = Zhongyaocai = Journal of Chinese Medicinal Materials, 32(3), 339-42.
Pan Y, et al. [Naphtha Analysis of Different Processed Products of Rhizoma Curcumae From Guangxi By GC-MS]. Zhong Yao Cai. 2009;32(3):339-42. PubMed PMID: 19565707.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - [Naphtha analysis of different processed products of Rhizoma Curcumae from Guangxi by GC-MS]. AU - Pan,Ying, AU - Qin,Bao, AU - Jiang,Hai-Yan, AU - Bao,Chuan-Hong, PY - 2009/7/2/entrez PY - 2009/7/2/pubmed PY - 2009/9/9/medline SP - 339 EP - 42 JF - Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials JO - Zhong Yao Cai VL - 32 IS - 3 N2 - OBJECTIVE: To approach the naphtha analysis of different processed products of Rhizoma Curcumae from Guangxi. METHODS: The naphtha was extracted by steam distillation. The relative content of every compound was determined with area normalization method and the structures were elucidated by GC-MS technique. RESULTS: 33 kinds of chemical compositions were identified in the naphtha of the six samples,the main contents were Cyclohexane, 1-ethenyl-1-methyl-2,4-bis (1-methylethenyl)-, 5-Benzofuranacetic acid, 6-ethenyl-4,5,6,7-terahydro-3, 6-dimethyl-alpha. -methylene-,methyl ester, and so on. CONCLUSIONS: Six samples of Rhizoma Curcumae are significantly different in quality,and the naphtha's content of the sample processing with vinegar is the highest. SN - 1001-4454 UR - https://www.unboundmedicine.com/medline/citation/19565707/[Naphtha_analysis_of_different_processed_products_of_Rhizoma_Curcumae_from_Guangxi_by_GC_MS]_ DB - PRIME DP - Unbound Medicine ER -