Essential oil composition of Thymus serpyllum cultivated in the Kumaon region of western Himalaya, India.Nat Prod Commun. 2009 Jul; 4(7):987-8.NP
Abstract
The hydrodistilled essential oil of aerial parts of Thymus serpyllum L. (Lamiaceae), cultivated in the Kumaon region of western Himalaya was analyzed by GC and GC-MS. Twenty-nine compounds, representing 91.8% of the oil, were identified. The major components were thymol (58.8%), p-cymene (5.7%), thymol methyl ether (4.0%), borneol (3.8%), sabinene (3.4%), gamma-terpinene (3.4%) and carvacrol methyl ether (3.2%).
Pub Type(s)
Journal Article
Research Support, Non-U.S. Gov't
Language
eng
PubMed ID
19731608
Citation
Verma, Ram S., et al. "Essential Oil Composition of Thymus Serpyllum Cultivated in the Kumaon Region of Western Himalaya, India." Natural Product Communications, vol. 4, no. 7, 2009, pp. 987-8.
Verma RS, Rahman Lu, Chanotiya CS, et al. Essential oil composition of Thymus serpyllum cultivated in the Kumaon region of western Himalaya, India. Nat Prod Commun. 2009;4(7):987-8.
Verma, R. S., Rahman, L. u., Chanotiya, C. S., Verma, R. K., Singh, A., Yadav, A., Chauhan, A., Yadav, A. K., & Singh, A. K. (2009). Essential oil composition of Thymus serpyllum cultivated in the Kumaon region of western Himalaya, India. Natural Product Communications, 4(7), 987-8.
Verma RS, et al. Essential Oil Composition of Thymus Serpyllum Cultivated in the Kumaon Region of Western Himalaya, India. Nat Prod Commun. 2009;4(7):987-8. PubMed PMID: 19731608.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR
T1 - Essential oil composition of Thymus serpyllum cultivated in the Kumaon region of western Himalaya, India.
AU - Verma,Ram S,
AU - Rahman,Laiq ur,
AU - Chanotiya,Chandan S,
AU - Verma,Rajesh K,
AU - Singh,Anand,
AU - Yadav,Anju,
AU - Chauhan,Amit,
AU - Yadav,Ajai K,
AU - Singh,Anil K,
PY - 2009/9/8/entrez
PY - 2009/9/8/pubmed
PY - 2009/9/30/medline
SP - 987
EP - 8
JF - Natural product communications
JO - Nat Prod Commun
VL - 4
IS - 7
N2 - The hydrodistilled essential oil of aerial parts of Thymus serpyllum L. (Lamiaceae), cultivated in the Kumaon region of western Himalaya was analyzed by GC and GC-MS. Twenty-nine compounds, representing 91.8% of the oil, were identified. The major components were thymol (58.8%), p-cymene (5.7%), thymol methyl ether (4.0%), borneol (3.8%), sabinene (3.4%), gamma-terpinene (3.4%) and carvacrol methyl ether (3.2%).
SN - 1934-578X
UR - https://www.unboundmedicine.com/medline/citation/19731608/Essential_oil_composition_of_Thymus_serpyllum_cultivated_in_the_Kumaon_region_of_western_Himalaya_India_
DB - PRIME
DP - Unbound Medicine
ER -