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[Trichinellosis in Poland in 2007].
Przegl Epidemiol. 2009; 63(2):263-6.PE

Abstract

In the year 2007 in Poland a total of 292 cases of human trichinellosis were registered, one of which was an individual case. The remaining cases occurred in eight outbreaks; one of them was among the largest of all the outbreaks in the past two decades. It occurred in the Zachodniopomorskie voivodeship (West Pomerania), and was caused by consumption of raw pork sausage distributed in many stores. Several cases linked to this outbreak of trichinellosis have occurred in Ireland, Germany and Denmark. The source of the infection in most of the outbreaks was wild boar meat. Only in two outbreaks the infected products were prepared from pork and in one from pork and wild boar meat. The presence of Trichinella endemic areas in Poland determines the necessity of careful meat inspection for Trichinella spp. infection.

Authors+Show Affiliations

Zakład Epidemiologii, Narodowy Instytut Zdrowia Publicznego-Państwowy Zakład Higieny, Warszawa. mtodys@pzh.gov.plNo affiliation info available

Pub Type(s)

English Abstract
Journal Article

Language

pol

PubMed ID

19799258

Citation

Sadkowska-Todys, Małgorzata, and Elzbieta Gołab. "[Trichinellosis in Poland in 2007]." Przeglad Epidemiologiczny, vol. 63, no. 2, 2009, pp. 263-6.
Sadkowska-Todys M, Gołab E. [Trichinellosis in Poland in 2007]. Przegl Epidemiol. 2009;63(2):263-6.
Sadkowska-Todys, M., & Gołab, E. (2009). [Trichinellosis in Poland in 2007]. Przeglad Epidemiologiczny, 63(2), 263-6.
Sadkowska-Todys M, Gołab E. [Trichinellosis in Poland in 2007]. Przegl Epidemiol. 2009;63(2):263-6. PubMed PMID: 19799258.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - [Trichinellosis in Poland in 2007]. AU - Sadkowska-Todys,Małgorzata, AU - Gołab,Elzbieta, PY - 2009/10/6/entrez PY - 2009/10/6/pubmed PY - 2009/11/13/medline SP - 263 EP - 6 JF - Przeglad epidemiologiczny JO - Przegl Epidemiol VL - 63 IS - 2 N2 - In the year 2007 in Poland a total of 292 cases of human trichinellosis were registered, one of which was an individual case. The remaining cases occurred in eight outbreaks; one of them was among the largest of all the outbreaks in the past two decades. It occurred in the Zachodniopomorskie voivodeship (West Pomerania), and was caused by consumption of raw pork sausage distributed in many stores. Several cases linked to this outbreak of trichinellosis have occurred in Ireland, Germany and Denmark. The source of the infection in most of the outbreaks was wild boar meat. Only in two outbreaks the infected products were prepared from pork and in one from pork and wild boar meat. The presence of Trichinella endemic areas in Poland determines the necessity of careful meat inspection for Trichinella spp. infection. SN - 0033-2100 UR - https://www.unboundmedicine.com/medline/citation/19799258/[Trichinellosis_in_Poland_in_2007]_ DB - PRIME DP - Unbound Medicine ER -