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[The survey of pesticide residues in food of plant origin in Poland, 2004-2007].
Rocz Panstw Zakl Hig. 2009; 60(2):113-9.RP

Abstract

The Member States of the European Union are obliged to provide the official food control. For the pesticides, each country develops the monitoring and official control of pesticide residues in food on the market. In Poland, as in the other Member States, the monitoring of pesticide residues in food and official control are performed in order to check compliance with the Maximum Residue Levels (MRLs). In 2004-2007 the total number of samples analyzed in monitoring and official control of pesticide residues in foodstuffs of plant origin in Poland was 5340. Those were 1419 samples of fruit, 2383 samples of vegetables, 561 samples of cereal crops, 371 samples of processed products, and 509 samples of baby food During those four years residues above the MRLs were detected in 116 samples. The number of exceedances of MRLs was higher in domestic food products, which equaled 90% of analyzed samples.

Authors+Show Affiliations

Zakład Toksykologii Srodowiskowej, Narodowy Instytut Zdrowia Publicznego-Państwowy Zakład Higieny, Warszawa. kgoralczyk@pzh.gov.plNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info available

Pub Type(s)

English Abstract
Journal Article

Language

pol

PubMed ID

19803439

Citation

Góralczyk, Katarzyna, et al. "[The Survey of Pesticide Residues in Food of Plant Origin in Poland, 2004-2007]." Roczniki Panstwowego Zakladu Higieny, vol. 60, no. 2, 2009, pp. 113-9.
Góralczyk K, Struciński P, Korcz W, et al. [The survey of pesticide residues in food of plant origin in Poland, 2004-2007]. Rocz Panstw Zakl Hig. 2009;60(2):113-9.
Góralczyk, K., Struciński, P., Korcz, W., Czaja, K., Hernik, A., Snopczyński, T., & Ludwicki, J. K. (2009). [The survey of pesticide residues in food of plant origin in Poland, 2004-2007]. Roczniki Panstwowego Zakladu Higieny, 60(2), 113-9.
Góralczyk K, et al. [The Survey of Pesticide Residues in Food of Plant Origin in Poland, 2004-2007]. Rocz Panstw Zakl Hig. 2009;60(2):113-9. PubMed PMID: 19803439.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - [The survey of pesticide residues in food of plant origin in Poland, 2004-2007]. AU - Góralczyk,Katarzyna, AU - Struciński,Paweł, AU - Korcz,Wojciech, AU - Czaja,Katarzyna, AU - Hernik,Agnieszka, AU - Snopczyński,Tomasz, AU - Ludwicki,Jan K, PY - 2009/10/7/entrez PY - 2009/10/7/pubmed PY - 2010/1/14/medline SP - 113 EP - 9 JF - Roczniki Panstwowego Zakladu Higieny JO - Rocz Panstw Zakl Hig VL - 60 IS - 2 N2 - The Member States of the European Union are obliged to provide the official food control. For the pesticides, each country develops the monitoring and official control of pesticide residues in food on the market. In Poland, as in the other Member States, the monitoring of pesticide residues in food and official control are performed in order to check compliance with the Maximum Residue Levels (MRLs). In 2004-2007 the total number of samples analyzed in monitoring and official control of pesticide residues in foodstuffs of plant origin in Poland was 5340. Those were 1419 samples of fruit, 2383 samples of vegetables, 561 samples of cereal crops, 371 samples of processed products, and 509 samples of baby food During those four years residues above the MRLs were detected in 116 samples. The number of exceedances of MRLs was higher in domestic food products, which equaled 90% of analyzed samples. SN - 0035-7715 UR - https://www.unboundmedicine.com/medline/citation/19803439/[The_survey_of_pesticide_residues_in_food_of_plant_origin_in_Poland_2004_2007]_ L2 - http://wydawnictwa.pzh.gov.pl/roczniki_pzh/download-article?id=717 DB - PRIME DP - Unbound Medicine ER -