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[Risk analysis of foodborne diseases: microbial risk assessment].
Rev Chilena Infectol. 2010 Dec; 27(6):513-24.RC

Abstract

The basic goals of risk assessment include the following: to identify potentially hazardous situations and apply appropriate methods to estimate the likelihood that a hazard occurs. In The uncertainty in that estimate, to provide alternative solutions to reduce the risk, estimate the effectiveness of those solutions, provide information to base a risk management decision, and estimate the uncertainty associated with the analysis. Risk analysis provides the rational framework for assembling and then analysing the evidence relating to risk and presenting the results in a form that is easy to understand and then act upon fairly and effectively. Progress made is no excuse for arrogance. The present review is definitely not designed as the last word on risk analysis for foodborne diseases. Rather, this review has been designed to continue an evolving and necessary process and to provide a reference point that indicates the state of development in 2010.

Authors+Show Affiliations

Universidad de Buenos Aires, Argentina.No affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info available

Pub Type(s)

English Abstract
Journal Article
Review

Language

spa

PubMed ID

21279288

Citation

González, Lucia J., et al. "[Risk Analysis of Foodborne Diseases: Microbial Risk Assessment]." Revista Chilena De Infectologia : Organo Oficial De La Sociedad Chilena De Infectologia, vol. 27, no. 6, 2010, pp. 513-24.
González LJ, Martínez FN, Rossi L, et al. [Risk analysis of foodborne diseases: microbial risk assessment]. Rev Chilena Infectol. 2010;27(6):513-24.
González, L. J., Martínez, F. N., Rossi, L., Tornese, M., & Troncoso, A. (2010). [Risk analysis of foodborne diseases: microbial risk assessment]. Revista Chilena De Infectologia : Organo Oficial De La Sociedad Chilena De Infectologia, 27(6), 513-24. https://doi.org//S0716-10182010000700004
González LJ, et al. [Risk Analysis of Foodborne Diseases: Microbial Risk Assessment]. Rev Chilena Infectol. 2010;27(6):513-24. PubMed PMID: 21279288.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - [Risk analysis of foodborne diseases: microbial risk assessment]. AU - González,Lucia J, AU - Martínez,Fernanda N, AU - Rossi,Laura, AU - Tornese,Mariela, AU - Troncoso,Alcides, Y1 - 2011/01/07/ PY - 2011/2/1/entrez PY - 2011/2/1/pubmed PY - 2011/7/27/medline SP - 513 EP - 24 JF - Revista chilena de infectologia : organo oficial de la Sociedad Chilena de Infectologia JO - Rev Chilena Infectol VL - 27 IS - 6 N2 - The basic goals of risk assessment include the following: to identify potentially hazardous situations and apply appropriate methods to estimate the likelihood that a hazard occurs. In The uncertainty in that estimate, to provide alternative solutions to reduce the risk, estimate the effectiveness of those solutions, provide information to base a risk management decision, and estimate the uncertainty associated with the analysis. Risk analysis provides the rational framework for assembling and then analysing the evidence relating to risk and presenting the results in a form that is easy to understand and then act upon fairly and effectively. Progress made is no excuse for arrogance. The present review is definitely not designed as the last word on risk analysis for foodborne diseases. Rather, this review has been designed to continue an evolving and necessary process and to provide a reference point that indicates the state of development in 2010. SN - 0716-1018 UR - https://www.unboundmedicine.com/medline/citation/21279288/[Risk_analysis_of_foodborne_diseases:_microbial_risk_assessment]_ L2 - http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-10182010000700004&lng=en&nrm=iso&tlng=en DB - PRIME DP - Unbound Medicine ER -