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Structures of the novel α-glucosyl linked diterpene glycosides from Stevia rebaudiana.
Carbohydr Res. 2011 Sep 27; 346(13):2034-8.CR

Abstract

From the commercial extract of the leaves of Stevia rebaudiana, two new minor diterpene glycosides having α-glucosyl linkage were isolated besides the known steviol glycosides including stevioside, steviolbioside, rebaudiosides A-F, rubusoside and dulcoside A. The structures of the two compounds were identified as 13-[(2-O-(3-α-O-d-glucopyranosyl)-β-d-glucopyranosyl-3-O-β-d-glucopyranosyl-β-d-glucopyranosyl)oxy] ent-kaur-16-en-19-oic acid β-d-glucopyranosyl ester (1), and 13-[(2-O-β-d-glucopyranosyl-3-O-(4-O-α-d-glucopyranosyl)-β-d-glucopyranosyl-β-d-glucopyranosyl)oxy] ent-kaur-16-en-19-oic acid β-d-glucopyranosyl ester (2), on the basis of extensive NMR and MS spectral data as well as chemical studies.

Authors+Show Affiliations

The Coca-Cola Company, Organic Chemistry Department, Research and Technology, Atlanta, GA 30313, USA. vchaturvedula@na.ko.comNo affiliation info availableNo affiliation info available

Pub Type(s)

Journal Article

Language

eng

PubMed ID

21798525

Citation

Chaturvedula, Venkata Sai Prakash, et al. "Structures of the Novel Α-glucosyl Linked Diterpene Glycosides From Stevia Rebaudiana." Carbohydrate Research, vol. 346, no. 13, 2011, pp. 2034-8.
Chaturvedula VS, Upreti M, Prakash I. Structures of the novel α-glucosyl linked diterpene glycosides from Stevia rebaudiana. Carbohydr Res. 2011;346(13):2034-8.
Chaturvedula, V. S., Upreti, M., & Prakash, I. (2011). Structures of the novel α-glucosyl linked diterpene glycosides from Stevia rebaudiana. Carbohydrate Research, 346(13), 2034-8. https://doi.org/10.1016/j.carres.2011.06.023
Chaturvedula VS, Upreti M, Prakash I. Structures of the Novel Α-glucosyl Linked Diterpene Glycosides From Stevia Rebaudiana. Carbohydr Res. 2011 Sep 27;346(13):2034-8. PubMed PMID: 21798525.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Structures of the novel α-glucosyl linked diterpene glycosides from Stevia rebaudiana. AU - Chaturvedula,Venkata Sai Prakash, AU - Upreti,Mani, AU - Prakash,Indra, Y1 - 2011/06/24/ PY - 2011/03/30/received PY - 2011/06/07/revised PY - 2011/06/20/accepted PY - 2011/7/30/entrez PY - 2011/7/30/pubmed PY - 2011/12/28/medline SP - 2034 EP - 8 JF - Carbohydrate research JO - Carbohydr Res VL - 346 IS - 13 N2 - From the commercial extract of the leaves of Stevia rebaudiana, two new minor diterpene glycosides having α-glucosyl linkage were isolated besides the known steviol glycosides including stevioside, steviolbioside, rebaudiosides A-F, rubusoside and dulcoside A. The structures of the two compounds were identified as 13-[(2-O-(3-α-O-d-glucopyranosyl)-β-d-glucopyranosyl-3-O-β-d-glucopyranosyl-β-d-glucopyranosyl)oxy] ent-kaur-16-en-19-oic acid β-d-glucopyranosyl ester (1), and 13-[(2-O-β-d-glucopyranosyl-3-O-(4-O-α-d-glucopyranosyl)-β-d-glucopyranosyl-β-d-glucopyranosyl)oxy] ent-kaur-16-en-19-oic acid β-d-glucopyranosyl ester (2), on the basis of extensive NMR and MS spectral data as well as chemical studies. SN - 1873-426X UR - https://www.unboundmedicine.com/medline/citation/21798525/Structures_of_the_novel_α_glucosyl_linked_diterpene_glycosides_from_Stevia_rebaudiana_ L2 - https://linkinghub.elsevier.com/retrieve/pii/S0008-6215(11)00345-4 DB - PRIME DP - Unbound Medicine ER -