[Study on the chemical constituents of the essential oils from Chrysanthemum indicum collected in Jinyun Mountains, Chongqing].Zhong Yao Cai. 2012 Jan; 35(1):70-4.ZY
To analyse the chemical constituents of essential oils from Chrysanthemum indicum collected in Jinyun Mountains.
The essential oil was extracted by steam distillation and analyzed by GC-MS.
The GC chromatogram of the essential oil had 92 peaks among which 69 were identified to be 66 compounds whose relative contents summed to account for 90. 07% of the total essential oil.
It indicates Chrysanthemum indicum in Jinyun Mountains is good as medicine or for food. The place of origin has obvious influence on the chemical compostions of Chrysanthemum indicum's essential oil.