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Can a Web-based food record accurately assess energy intake in overweight and obese women? A pilot study.
J Hum Nutr Diet. 2013 Jul; 26 Suppl 1:140-4.JH

Abstract

BACKGROUND

Innovative dietary intake measurement tools, such as web-based food records, are becoming increasingly available for self-monitoring. However, the accuracy of this method has not been well studied. This pilot study aimed to evaluate the accuracy of energy intake (EI) estimated by a web-based food record, by comparison with total energy expenditure (TEE) measured by doubly-labelled water (DLW) in overweight and obese women.

METHODS

Total energy expenditure (TEE) was assessed in weight stable (±1 kg) women (n = 9), with a mean (SD) age of 34.5 (11.3) years and body mass index of 29.2 (1.4) kg m(-2) over 10 days using the DLW technique. All food and beverages were self-reported for 9-days using a web-based food record and mean daily EI calculated. Food record accuracy was assessed by calculating the absolute (EI - TEE) and percentage (EI/TEE × 100) differences between EI and TEE. Women were identified as under-reporters of EI based on the 95% confidence limits of the expected EI : TEE of 1.

RESULTS

The mean (SD) self-reported EI was 8351 (1225) kJ day(-1) [1996 (293) kcal day(-1) ] and TEE was 10 648 (1774) kJ day(-1) [2545 (424) kcal day(-1) ]. The mean (SD) absolute difference in self-reported EI and TEE was -2301 (1535) kJ day(-1) [-550 (367) kcal day(-1) ], representing a mean reporting accuracy of 79.6% (14.1%), with four participants under-reporting EI.

CONCLUSIONS

This pilot study highlights the opportunity for the use of the Internet as a novel medium for recording and assessing dietary intake. Although further research is needed in more diverse population groups, the accuracy of web-based food records for assessing EI appears to be consistent with other published dietary intake methods.

Authors+Show Affiliations

School of Health Sciences, Faculty of Health and Priority Research Centre in Physical Activity and Nutrition, The University of Newcastle, Callaghan, NSW 2308, Australia.No affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info available

Pub Type(s)

Comparative Study
Journal Article
Research Support, Non-U.S. Gov't
Validation Study

Language

eng

PubMed ID

23495761

Citation

Hutchesson, M J., et al. "Can a Web-based Food Record Accurately Assess Energy Intake in Overweight and Obese Women? a Pilot Study." Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association, vol. 26 Suppl 1, 2013, pp. 140-4.
Hutchesson MJ, Truby H, Callister R, et al. Can a Web-based food record accurately assess energy intake in overweight and obese women? A pilot study. J Hum Nutr Diet. 2013;26 Suppl 1:140-4.
Hutchesson, M. J., Truby, H., Callister, R., Morgan, P. J., Davies, P. S., & Collins, C. E. (2013). Can a Web-based food record accurately assess energy intake in overweight and obese women? A pilot study. Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association, 26 Suppl 1, 140-4. https://doi.org/10.1111/jhn.12094
Hutchesson MJ, et al. Can a Web-based Food Record Accurately Assess Energy Intake in Overweight and Obese Women? a Pilot Study. J Hum Nutr Diet. 2013;26 Suppl 1:140-4. PubMed PMID: 23495761.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Can a Web-based food record accurately assess energy intake in overweight and obese women? A pilot study. AU - Hutchesson,M J, AU - Truby,H, AU - Callister,R, AU - Morgan,P J, AU - Davies,P S W, AU - Collins,C E, Y1 - 2013/03/17/ PY - 2013/3/19/entrez PY - 2013/3/19/pubmed PY - 2014/1/15/medline SP - 140 EP - 4 JF - Journal of human nutrition and dietetics : the official journal of the British Dietetic Association JO - J Hum Nutr Diet VL - 26 Suppl 1 N2 - BACKGROUND: Innovative dietary intake measurement tools, such as web-based food records, are becoming increasingly available for self-monitoring. However, the accuracy of this method has not been well studied. This pilot study aimed to evaluate the accuracy of energy intake (EI) estimated by a web-based food record, by comparison with total energy expenditure (TEE) measured by doubly-labelled water (DLW) in overweight and obese women. METHODS: Total energy expenditure (TEE) was assessed in weight stable (±1 kg) women (n = 9), with a mean (SD) age of 34.5 (11.3) years and body mass index of 29.2 (1.4) kg m(-2) over 10 days using the DLW technique. All food and beverages were self-reported for 9-days using a web-based food record and mean daily EI calculated. Food record accuracy was assessed by calculating the absolute (EI - TEE) and percentage (EI/TEE × 100) differences between EI and TEE. Women were identified as under-reporters of EI based on the 95% confidence limits of the expected EI : TEE of 1. RESULTS: The mean (SD) self-reported EI was 8351 (1225) kJ day(-1) [1996 (293) kcal day(-1) ] and TEE was 10 648 (1774) kJ day(-1) [2545 (424) kcal day(-1) ]. The mean (SD) absolute difference in self-reported EI and TEE was -2301 (1535) kJ day(-1) [-550 (367) kcal day(-1) ], representing a mean reporting accuracy of 79.6% (14.1%), with four participants under-reporting EI. CONCLUSIONS: This pilot study highlights the opportunity for the use of the Internet as a novel medium for recording and assessing dietary intake. Although further research is needed in more diverse population groups, the accuracy of web-based food records for assessing EI appears to be consistent with other published dietary intake methods. SN - 1365-277X UR - https://www.unboundmedicine.com/medline/citation/23495761/Can_a_Web_based_food_record_accurately_assess_energy_intake_in_overweight_and_obese_women_A_pilot_study_ L2 - https://doi.org/10.1111/jhn.12094 DB - PRIME DP - Unbound Medicine ER -