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Influence of oxidation on fulvic acids composition and biodegradability.
Chemosphere. 2013 Aug; 92(10):1335-42.C

Abstract

Oxidation is well-known process of transforming natural organic matter during the treatment of drinking water. Chlorine, ozone, and chlorine dioxide are common oxidants used in water treatment technologies for this purpose. We studied the influence of different doses of these oxidants on by-products formation and changes in biodegradable dissolved organic carbon (BDOC) and molecular weight distribution (MWD) of fulvic acids (FA) with different BDOC content. Chlorination did not significantly change the MWD of FA and disinfection by-products formation. However, higher molecular weight compounds, than those in the initial FA, were formed. It could be a result of chlorine substitution into the FA structure. Chlorine dioxide oxidized FA stronger than chlorine. During ozonation of FA, we found the highest increase of BDOD due to the formation of a high amount of organic acids and aldehydes. FA molecules were transformed into a more biodegradable form. Ozonation is the most preferable process among those observed for pre-treatment of FA before biofiltration.

Authors+Show Affiliations

Institute of Colloid Chemistry and Chemistry of Water, National Academy of Sciences of Ukraine, 42 Vernadsky Avenue, Kyiv 03680, Ukraine. ivan.kozyatnyk@chem.umu.seNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info available

Pub Type(s)

Journal Article
Research Support, Non-U.S. Gov't

Language

eng

PubMed ID

23746389

Citation

Kozyatnyk, Ivan, et al. "Influence of Oxidation On Fulvic Acids Composition and Biodegradability." Chemosphere, vol. 92, no. 10, 2013, pp. 1335-42.
Kozyatnyk I, Świetlik J, Raczyk-Stanisławiak U, et al. Influence of oxidation on fulvic acids composition and biodegradability. Chemosphere. 2013;92(10):1335-42.
Kozyatnyk, I., Świetlik, J., Raczyk-Stanisławiak, U., Dąbrowska, A., Klymenko, N., & Nawrocki, J. (2013). Influence of oxidation on fulvic acids composition and biodegradability. Chemosphere, 92(10), 1335-42. https://doi.org/10.1016/j.chemosphere.2013.05.046
Kozyatnyk I, et al. Influence of Oxidation On Fulvic Acids Composition and Biodegradability. Chemosphere. 2013;92(10):1335-42. PubMed PMID: 23746389.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Influence of oxidation on fulvic acids composition and biodegradability. AU - Kozyatnyk,Ivan, AU - Świetlik,Joanna, AU - Raczyk-Stanisławiak,Ursula, AU - Dąbrowska,Agata, AU - Klymenko,Nataliya, AU - Nawrocki,Jacek, Y1 - 2013/06/06/ PY - 2013/02/15/received PY - 2013/05/17/revised PY - 2013/05/18/accepted PY - 2013/6/11/entrez PY - 2013/6/12/pubmed PY - 2014/2/6/medline KW - Chlorine KW - Chlorine dioxide KW - Drinking water treatment KW - Natural organic matter KW - Ozone SP - 1335 EP - 42 JF - Chemosphere JO - Chemosphere VL - 92 IS - 10 N2 - Oxidation is well-known process of transforming natural organic matter during the treatment of drinking water. Chlorine, ozone, and chlorine dioxide are common oxidants used in water treatment technologies for this purpose. We studied the influence of different doses of these oxidants on by-products formation and changes in biodegradable dissolved organic carbon (BDOC) and molecular weight distribution (MWD) of fulvic acids (FA) with different BDOC content. Chlorination did not significantly change the MWD of FA and disinfection by-products formation. However, higher molecular weight compounds, than those in the initial FA, were formed. It could be a result of chlorine substitution into the FA structure. Chlorine dioxide oxidized FA stronger than chlorine. During ozonation of FA, we found the highest increase of BDOD due to the formation of a high amount of organic acids and aldehydes. FA molecules were transformed into a more biodegradable form. Ozonation is the most preferable process among those observed for pre-treatment of FA before biofiltration. SN - 1879-1298 UR - https://www.unboundmedicine.com/medline/citation/23746389/Influence_of_oxidation_on_fulvic_acids_composition_and_biodegradability_ L2 - https://linkinghub.elsevier.com/retrieve/pii/S0045-6535(13)00781-9 DB - PRIME DP - Unbound Medicine ER -