Tags

Type your tag names separated by a space and hit enter

Anthocyanin phytochemical profiles and anti-oxidant activities of Vitis candicans and Vitis doaniana.
Phytochem Anal. 2013 Sep-Oct; 24(5):446-52.PA

Abstract

INTRODUCTION

Grapes are one of the most important fruit crops in the world. The quality of red grape berries greatly depends on skin colour, mainly due to the anthocyanin profile. Today, the American Vitis species have the greatest potential for breeding work. They have multiple resistance properties in comparison with Vitis vinifera but little is known about their anthocyanin content.

OBJECTIVE

To determine the anti-oxidant properties and anthocyanin profile of two American species, Vitis candicans and Vitis doaniana, by using LC-MS(n) and LC-NMR.

METHODS

Grape extracts were prepared by extraction of berry skins with acidified methanol. The complete structure elucidation of the individual anthocyanins was performed with LC-MS(n) , LC-NMR and NMR experiments. Individual anthocyanins in the extracts were quantified by using malvidin glucoside as external standard. The anti-oxidant activities of grape skin extracts were evaluated by using 1,1-diphenyl-2-picrylhydrazyl (DPPH•) radical scavenging and oxygen radical absorbance capacity (ORAC) assays.

RESULTS

By using LC-MS(n) and LC-NMR experiments, 30 anthocyanins were identified and quantified in the two Vitis species, including two new cis-p-coumaroyl derivatives. Vitis candicans and V. doaniana showed significant differences in their anthocyanin profile. These two Vitis species possess low-to-medium anti-oxidant activities in comparison with V. vinifera.

CONCLUSION

The profiles of 30 anthocyanins were established unambiguously in two American Vitis species.

Authors+Show Affiliations

Université de Bordeaux, ISVV, EA 3675 GESVAB, 33882, Villenave d'Ornon, France.No affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info available

Pub Type(s)

Journal Article
Research Support, Non-U.S. Gov't

Language

eng

PubMed ID

23839937

Citation

De la Cruz, Alexander Acevedo, et al. "Anthocyanin Phytochemical Profiles and Anti-oxidant Activities of Vitis Candicans and Vitis Doaniana." Phytochemical Analysis : PCA, vol. 24, no. 5, 2013, pp. 446-52.
De la Cruz AA, Hilbert G, Mengin V, et al. Anthocyanin phytochemical profiles and anti-oxidant activities of Vitis candicans and Vitis doaniana. Phytochem Anal. 2013;24(5):446-52.
De la Cruz, A. A., Hilbert, G., Mengin, V., Rivière, C., Ollat, N., Vitrac, C., Bordenave, L., Decroocq, S., Delaunay, J. C., Mérillon, J. M., Monti, J. P., Gomès, E., & Richard, T. (2013). Anthocyanin phytochemical profiles and anti-oxidant activities of Vitis candicans and Vitis doaniana. Phytochemical Analysis : PCA, 24(5), 446-52. https://doi.org/10.1002/pca.2447
De la Cruz AA, et al. Anthocyanin Phytochemical Profiles and Anti-oxidant Activities of Vitis Candicans and Vitis Doaniana. Phytochem Anal. 2013 Sep-Oct;24(5):446-52. PubMed PMID: 23839937.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Anthocyanin phytochemical profiles and anti-oxidant activities of Vitis candicans and Vitis doaniana. AU - De la Cruz,Alexander Acevedo, AU - Hilbert,Ghislaine, AU - Mengin,Virginie, AU - Rivière,Céline, AU - Ollat,Nathalie, AU - Vitrac,Caroline, AU - Bordenave,Louis, AU - Decroocq,Stéphane, AU - Delaunay,Jean-Claude, AU - Mérillon,Jean-Michel, AU - Monti,Jean-Pierre, AU - Gomès,Eric, AU - Richard,Tristan, Y1 - 2013/07/09/ PY - 2013/01/21/received PY - 2013/04/15/revised PY - 2013/04/17/accepted PY - 2013/7/11/entrez PY - 2013/7/11/pubmed PY - 2014/4/1/medline KW - HPLC-MS KW - HPLC-NMR KW - Vitis candicans KW - Vitis doaniana KW - anthocyanins KW - anti-oxidant capacity SP - 446 EP - 52 JF - Phytochemical analysis : PCA JO - Phytochem Anal VL - 24 IS - 5 N2 - INTRODUCTION: Grapes are one of the most important fruit crops in the world. The quality of red grape berries greatly depends on skin colour, mainly due to the anthocyanin profile. Today, the American Vitis species have the greatest potential for breeding work. They have multiple resistance properties in comparison with Vitis vinifera but little is known about their anthocyanin content. OBJECTIVE: To determine the anti-oxidant properties and anthocyanin profile of two American species, Vitis candicans and Vitis doaniana, by using LC-MS(n) and LC-NMR. METHODS: Grape extracts were prepared by extraction of berry skins with acidified methanol. The complete structure elucidation of the individual anthocyanins was performed with LC-MS(n) , LC-NMR and NMR experiments. Individual anthocyanins in the extracts were quantified by using malvidin glucoside as external standard. The anti-oxidant activities of grape skin extracts were evaluated by using 1,1-diphenyl-2-picrylhydrazyl (DPPH•) radical scavenging and oxygen radical absorbance capacity (ORAC) assays. RESULTS: By using LC-MS(n) and LC-NMR experiments, 30 anthocyanins were identified and quantified in the two Vitis species, including two new cis-p-coumaroyl derivatives. Vitis candicans and V. doaniana showed significant differences in their anthocyanin profile. These two Vitis species possess low-to-medium anti-oxidant activities in comparison with V. vinifera. CONCLUSION: The profiles of 30 anthocyanins were established unambiguously in two American Vitis species. SN - 1099-1565 UR - https://www.unboundmedicine.com/medline/citation/23839937/Anthocyanin_phytochemical_profiles_and_anti_oxidant_activities_of_Vitis_candicans_and_Vitis_doaniana_ L2 - https://doi.org/10.1002/pca.2447 DB - PRIME DP - Unbound Medicine ER -