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Chemical composition, antimicrobial and antioxidant activity of the essential oils from Pimpinellatragium Vill. subsp. glauca (C. Presl.) C. Brullo & Brullo (Apiaceae) growing wild in Sicily.
Nat Prod Res. 2013; 27(24):2338-46.NP

Abstract

The essential oils from flowers, leaves and stems hydrodistilled from Pimpinella tragium Vill, subsp. glauca were characterised by GC and gas chromatography-mass spectrometry analysis. The C-12 nor-sesquiterpenes are the principal class of metabolites (56.6-70.6%) among which geijerene (28.9÷49.3%) and pregeijerene (10÷19.1%) predominate. Antimicrobial and antioxidant activities were evaluated. The minimum inhibitory concentration values indicate that oil obtained from the stems is the most active for antimicrobial activities and the sample with the biggest antioxidant capacity is the flower oil.

Authors+Show Affiliations

a Dipartimento di Scienze e Tecnologie Biologiche Chimiche e Farmaceutiche (STEBICEF) , Università di Palermo, Viale delle Scienze, Parco d'Orleans II , 90128 , Palermo , Italy.No affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info available

Pub Type(s)

Journal Article

Language

eng

PubMed ID

24099454

Citation

Maggio, Antonella, et al. "Chemical Composition, Antimicrobial and Antioxidant Activity of the Essential Oils From Pimpinellatragium Vill. Subsp. Glauca (C. Presl.) C. Brullo & Brullo (Apiaceae) Growing Wild in Sicily." Natural Product Research, vol. 27, no. 24, 2013, pp. 2338-46.
Maggio A, Bruno M, Spadaro V, et al. Chemical composition, antimicrobial and antioxidant activity of the essential oils from Pimpinellatragium Vill. subsp. glauca (C. Presl.) C. Brullo & Brullo (Apiaceae) growing wild in Sicily. Nat Prod Res. 2013;27(24):2338-46.
Maggio, A., Bruno, M., Spadaro, V., Scialaba, A., Senatore, F., & Oliviero, F. (2013). Chemical composition, antimicrobial and antioxidant activity of the essential oils from Pimpinellatragium Vill. subsp. glauca (C. Presl.) C. Brullo & Brullo (Apiaceae) growing wild in Sicily. Natural Product Research, 27(24), 2338-46. https://doi.org/10.1080/14786419.2013.841688
Maggio A, et al. Chemical Composition, Antimicrobial and Antioxidant Activity of the Essential Oils From Pimpinellatragium Vill. Subsp. Glauca (C. Presl.) C. Brullo & Brullo (Apiaceae) Growing Wild in Sicily. Nat Prod Res. 2013;27(24):2338-46. PubMed PMID: 24099454.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Chemical composition, antimicrobial and antioxidant activity of the essential oils from Pimpinellatragium Vill. subsp. glauca (C. Presl.) C. Brullo & Brullo (Apiaceae) growing wild in Sicily. AU - Maggio,Antonella, AU - Bruno,Maurizio, AU - Spadaro,Vivienne, AU - Scialaba,Anna, AU - Senatore,Felice, AU - Oliviero,Filomena, Y1 - 2013/10/07/ PY - 2013/10/9/entrez PY - 2013/10/9/pubmed PY - 2014/9/4/medline SP - 2338 EP - 46 JF - Natural product research JO - Nat Prod Res VL - 27 IS - 24 N2 - The essential oils from flowers, leaves and stems hydrodistilled from Pimpinella tragium Vill, subsp. glauca were characterised by GC and gas chromatography-mass spectrometry analysis. The C-12 nor-sesquiterpenes are the principal class of metabolites (56.6-70.6%) among which geijerene (28.9÷49.3%) and pregeijerene (10÷19.1%) predominate. Antimicrobial and antioxidant activities were evaluated. The minimum inhibitory concentration values indicate that oil obtained from the stems is the most active for antimicrobial activities and the sample with the biggest antioxidant capacity is the flower oil. SN - 1478-6427 UR - https://www.unboundmedicine.com/medline/citation/24099454/Chemical_composition_antimicrobial_and_antioxidant_activity_of_the_essential_oils_from_Pimpinellatragium_Vill__subsp__glauca__C__Presl___C__Brullo_&_Brullo__Apiaceae__growing_wild_in_Sicily_ L2 - https://www.tandfonline.com/doi/full/10.1080/14786419.2013.841688 DB - PRIME DP - Unbound Medicine ER -