Epidemiology of gout.Rheum Dis Clin North Am. 2014 May; 40(2):155-75.RD
Abstract
Gout is the most prevalent inflammatory arthritis in men. The findings of several epidemiologic studies from a diverse range of countries suggest that the prevalence of gout has risen over the past few decades. Although incidence data are scarce, data from the United States suggests that the incidence of gout is also rising. Evidence from prospective epidemiologic studies has confirmed dietary factors (animal purines, alcohol, and fructose), obesity, the metabolic syndrome, hypertension, diuretic use, and chronic kidney disease as clinically relevant risk factors for hyperuricemia and gout. Low-fat dairy products, coffee, and vitamin C seem to have a protective effect.
Links
MeSH
Pub Type(s)
Journal Article
Review
Language
eng
PubMed ID
24703341
Citation
Roddy, Edward, and Hyon K. Choi. "Epidemiology of Gout." Rheumatic Diseases Clinics of North America, vol. 40, no. 2, 2014, pp. 155-75.
Roddy E, Choi HK. Epidemiology of gout. Rheum Dis Clin North Am. 2014;40(2):155-75.
Roddy, E., & Choi, H. K. (2014). Epidemiology of gout. Rheumatic Diseases Clinics of North America, 40(2), 155-75. https://doi.org/10.1016/j.rdc.2014.01.001
Roddy E, Choi HK. Epidemiology of Gout. Rheum Dis Clin North Am. 2014;40(2):155-75. PubMed PMID: 24703341.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR
T1 - Epidemiology of gout.
AU - Roddy,Edward,
AU - Choi,Hyon K,
Y1 - 2014/02/19/
PY - 2014/4/8/entrez
PY - 2014/4/8/pubmed
PY - 2014/12/17/medline
KW - Epidemiology
KW - Etiology
KW - Gout
KW - Hyperuricemia
KW - Incidence
KW - Prevalence
SP - 155
EP - 75
JF - Rheumatic diseases clinics of North America
JO - Rheum Dis Clin North Am
VL - 40
IS - 2
N2 - Gout is the most prevalent inflammatory arthritis in men. The findings of several epidemiologic studies from a diverse range of countries suggest that the prevalence of gout has risen over the past few decades. Although incidence data are scarce, data from the United States suggests that the incidence of gout is also rising. Evidence from prospective epidemiologic studies has confirmed dietary factors (animal purines, alcohol, and fructose), obesity, the metabolic syndrome, hypertension, diuretic use, and chronic kidney disease as clinically relevant risk factors for hyperuricemia and gout. Low-fat dairy products, coffee, and vitamin C seem to have a protective effect.
SN - 1558-3163
UR - https://www.unboundmedicine.com/medline/citation/24703341/Epidemiology_of_gout_
DB - PRIME
DP - Unbound Medicine
ER -