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The relationship between sweetened beverage consumption and risk of heart failure in men.
Heart 2015; 101(24):1961-5H

Abstract

OBJECTIVES

To investigate whether sweetened beverage consumption is associated with risk of heart failure (HF) in a large prospective population-based study of men.

METHODS AND RESULTS

A population-based cohort comprising 42,400 men, 45-79 years of age, was followed from 1998 through 2010. Sweetened beverage consumption was assessed by utilising a food frequency questionnaire. Incident events of HF were identified through linkage to the Swedish National Patient Register and the Cause of Death Register. Cox regression analyses were implemented to investigate the association between sweetened beverage consumption and HF. During a mean follow-up time of 11.7 years, a total of 4113 HF events were identified. We observed a positive association between sweetened beverage consumption and risk of HF after adjustment for other risk factors (p for trend <0.001). Men who consumed two or more servings of sweetened beverages per day had a statistically significant higher risk of developing HF (23%, 95% CI 1.12 to 1.35) compared to men who were non-consumers.

CONCLUSIONS

Our finding that sweetened beverage consumption is associated with higher risk of HF could have implications for HF prevention strategies. Additional prospective studies investigating the link between sweetened beverage consumption and HF are therefore needed.

Authors+Show Affiliations

Institute of Environmental Medicine, Karolinska Institutet, Stockholm, Sweden.Institute of Environmental Medicine, Karolinska Institutet, Stockholm, Sweden.Institute of Environmental Medicine, Karolinska Institutet, Stockholm, Sweden.

Pub Type(s)

Journal Article
Research Support, Non-U.S. Gov't

Language

eng

PubMed ID

26526418

Citation

Rahman, Iffat, et al. "The Relationship Between Sweetened Beverage Consumption and Risk of Heart Failure in Men." Heart (British Cardiac Society), vol. 101, no. 24, 2015, pp. 1961-5.
Rahman I, Wolk A, Larsson SC. The relationship between sweetened beverage consumption and risk of heart failure in men. Heart. 2015;101(24):1961-5.
Rahman, I., Wolk, A., & Larsson, S. C. (2015). The relationship between sweetened beverage consumption and risk of heart failure in men. Heart (British Cardiac Society), 101(24), pp. 1961-5. doi:10.1136/heartjnl-2015-307542.
Rahman I, Wolk A, Larsson SC. The Relationship Between Sweetened Beverage Consumption and Risk of Heart Failure in Men. Heart. 2015;101(24):1961-5. PubMed PMID: 26526418.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - The relationship between sweetened beverage consumption and risk of heart failure in men. AU - Rahman,Iffat, AU - Wolk,Alicja, AU - Larsson,Susanna C, Y1 - 2015/11/02/ PY - 2015/01/20/received PY - 2015/07/19/accepted PY - 2015/11/4/entrez PY - 2015/11/4/pubmed PY - 2016/3/15/medline SP - 1961 EP - 5 JF - Heart (British Cardiac Society) JO - Heart VL - 101 IS - 24 N2 - OBJECTIVES: To investigate whether sweetened beverage consumption is associated with risk of heart failure (HF) in a large prospective population-based study of men. METHODS AND RESULTS: A population-based cohort comprising 42,400 men, 45-79 years of age, was followed from 1998 through 2010. Sweetened beverage consumption was assessed by utilising a food frequency questionnaire. Incident events of HF were identified through linkage to the Swedish National Patient Register and the Cause of Death Register. Cox regression analyses were implemented to investigate the association between sweetened beverage consumption and HF. During a mean follow-up time of 11.7 years, a total of 4113 HF events were identified. We observed a positive association between sweetened beverage consumption and risk of HF after adjustment for other risk factors (p for trend <0.001). Men who consumed two or more servings of sweetened beverages per day had a statistically significant higher risk of developing HF (23%, 95% CI 1.12 to 1.35) compared to men who were non-consumers. CONCLUSIONS: Our finding that sweetened beverage consumption is associated with higher risk of HF could have implications for HF prevention strategies. Additional prospective studies investigating the link between sweetened beverage consumption and HF are therefore needed. SN - 1468-201X UR - https://www.unboundmedicine.com/medline/citation/26526418/The_relationship_between_sweetened_beverage_consumption_and_risk_of_heart_failure_in_men_ L2 - http://heart.bmj.com/cgi/pmidlookup?view=long&amp;pmid=26526418 DB - PRIME DP - Unbound Medicine ER -