Tags

Type your tag names separated by a space and hit enter

Soluble Fibre Meal Challenge Reduces Airway Inflammation and Expression of GPR43 and GPR41 in Asthma.
Nutrients 2017; 9(1)N

Abstract

Short chain fatty acids (SCFAs) are produced following the fermentation of soluble fibre by gut bacteria. In animal models, both dietary fibre and SCFAs have demonstrated anti-inflammatory effects via the activation of free fatty acid receptors, such as G protein-coupled receptor 41 and 43 (GPR41 and GPR43). This pilot study examined the acute effect of a single dose of soluble fibre on airway inflammation-including changes in gene expression of free fatty acid receptors-in asthma. Adults with stable asthma consumed a soluble fibre meal (n = 17) containing 3.5 g inulin and probiotics, or a control meal (n = 12) of simple carbohydrates. Exhaled nitric oxide (eNO) was measured and induced sputum was collected at 0 and 4 h for differential cell counts, measurement of interleukin-8 (IL-8) protein concentration, and GPR41 and GPR43 gene expression. At 4 h after meal consumption, airway inflammation biomarkers, including sputum total cell count, neutrophils, macrophages, lymphocytes, sputum IL-8, and eNO significantly decreased compared to baseline in the soluble fibre group only. This corresponded with upregulated GPR41 and GPR43 sputum gene expression and improved lung function in the soluble fibre group alone. Soluble fibre has acute anti-inflammatory effects in asthmatic airways. Long-term effects of soluble fibre as an anti-inflammatory therapy in asthma warrants further investigation.

Authors+Show Affiliations

Centre for Healthy Lungs, Hunter Medical Research Institute, University of Newcastle, Callaghan, NSW 2308, Australia. isabel_h90@hotmail.com.Centre for Healthy Lungs, Hunter Medical Research Institute, University of Newcastle, Callaghan, NSW 2308, Australia. Katherine.baines@newcastle.edu.au.Centre for Healthy Lungs, Hunter Medical Research Institute, University of Newcastle, Callaghan, NSW 2308, Australia. bronwyn.berthon@newcastle.edu.au.School of Health Sciences, University of Newcastle, Callaghan, NSW 2305, Australia. lesley.wicks@newcastle.edu.au.Centre for Healthy Lungs, Hunter Medical Research Institute, University of Newcastle, Callaghan, NSW 2308, Australia. peter.gibson@newcastle.edu.au.Centre for Healthy Lungs, Hunter Medical Research Institute, University of Newcastle, Callaghan, NSW 2308, Australia. lisa.wood@newcastle.edu.au.

Pub Type(s)

Journal Article

Language

eng

PubMed ID

28075383

Citation

Halnes, Isabel, et al. "Soluble Fibre Meal Challenge Reduces Airway Inflammation and Expression of GPR43 and GPR41 in Asthma." Nutrients, vol. 9, no. 1, 2017.
Halnes I, Baines KJ, Berthon BS, et al. Soluble Fibre Meal Challenge Reduces Airway Inflammation and Expression of GPR43 and GPR41 in Asthma. Nutrients. 2017;9(1).
Halnes, I., Baines, K. J., Berthon, B. S., MacDonald-Wicks, L. K., Gibson, P. G., & Wood, L. G. (2017). Soluble Fibre Meal Challenge Reduces Airway Inflammation and Expression of GPR43 and GPR41 in Asthma. Nutrients, 9(1), doi:10.3390/nu9010057.
Halnes I, et al. Soluble Fibre Meal Challenge Reduces Airway Inflammation and Expression of GPR43 and GPR41 in Asthma. Nutrients. 2017 Jan 10;9(1) PubMed PMID: 28075383.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Soluble Fibre Meal Challenge Reduces Airway Inflammation and Expression of GPR43 and GPR41 in Asthma. AU - Halnes,Isabel, AU - Baines,Katherine J, AU - Berthon,Bronwyn S, AU - MacDonald-Wicks,Lesley K, AU - Gibson,Peter G, AU - Wood,Lisa G, Y1 - 2017/01/10/ PY - 2016/11/16/received PY - 2016/12/15/revised PY - 2016/12/27/accepted PY - 2017/1/12/entrez PY - 2017/1/12/pubmed PY - 2017/6/14/medline KW - G-protein coupled receptor KW - asthma KW - inflammation KW - prebiotics KW - short chain fatty acids JF - Nutrients JO - Nutrients VL - 9 IS - 1 N2 - Short chain fatty acids (SCFAs) are produced following the fermentation of soluble fibre by gut bacteria. In animal models, both dietary fibre and SCFAs have demonstrated anti-inflammatory effects via the activation of free fatty acid receptors, such as G protein-coupled receptor 41 and 43 (GPR41 and GPR43). This pilot study examined the acute effect of a single dose of soluble fibre on airway inflammation-including changes in gene expression of free fatty acid receptors-in asthma. Adults with stable asthma consumed a soluble fibre meal (n = 17) containing 3.5 g inulin and probiotics, or a control meal (n = 12) of simple carbohydrates. Exhaled nitric oxide (eNO) was measured and induced sputum was collected at 0 and 4 h for differential cell counts, measurement of interleukin-8 (IL-8) protein concentration, and GPR41 and GPR43 gene expression. At 4 h after meal consumption, airway inflammation biomarkers, including sputum total cell count, neutrophils, macrophages, lymphocytes, sputum IL-8, and eNO significantly decreased compared to baseline in the soluble fibre group only. This corresponded with upregulated GPR41 and GPR43 sputum gene expression and improved lung function in the soluble fibre group alone. Soluble fibre has acute anti-inflammatory effects in asthmatic airways. Long-term effects of soluble fibre as an anti-inflammatory therapy in asthma warrants further investigation. SN - 2072-6643 UR - https://www.unboundmedicine.com/medline/citation/28075383/Soluble_Fibre_Meal_Challenge_Reduces_Airway_Inflammation_and_Expression_of_GPR43_and_GPR41_in_Asthma_ L2 - http://www.mdpi.com/resolver?pii=nu9010057 DB - PRIME DP - Unbound Medicine ER -