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Stilbenes from Vitis vinifera L. Waste: A Sustainable Tool for Controlling Plasmopara Viticola.
J Agric Food Chem. 2017 Apr 05; 65(13):2711-2718.JA

Abstract

Stilbene-enriched extracts from Vitis vinifera waste (cane, wood, and root) were characterized by UHPLC-MS. Eleven stilbenes were identified and quantified as follows: ampelopsin A, (E)-piceatannol, pallidol, (E)-resveratrol, hopeaphenol, isohopeaphenol, (E)-ε-viniferin, (E)-miyabenol C, (E)-ω-viniferin, r2-viniferin, and r-viniferin. The fungicide concentration inhibiting 50% of growth of Plasmopara viticola sporulation (IC50) was determined for the extracts and also for the main compounds isolated. r-Viniferin followed by hopeaphenol and r2-viniferin showed low IC50 and thus high efficacy against Plasmopara viticola. Regarding stilbene extracts, wood extract followed by root extract showed the highest antifungal activities. These data suggest that stilbene complex mixtures from Vitis vinifera waste could be used as a cheap source of bioactive stilbenes for the development of natural fungicides.

Authors+Show Affiliations

Université de Bordeaux, Faculté des Sciences Pharmaceutiques, Unité de Recherche Œnologie EA 4577, USC 1366 INRA, Equipe Molécules d'Intérêt Biologique (Gesvab), Institut des Sciences de la Vigne et du Vin , CS 50008-210, Chemin de Leysotte, 33882 Villenave d'Ornon, France.Instituto de Investigación y Formación Agraria y Pesquera (IFAPA) , Rancho de la Merced, Junta de Andalucía, Ctra. Trebujena, Km 3.2, P.O. Box 589, Jerez de la Frontera, 11471 Cádiz, Spain.Université de Bordeaux, Faculté des Sciences Pharmaceutiques, Unité de Recherche Œnologie EA 4577, USC 1366 INRA, Equipe Molécules d'Intérêt Biologique (Gesvab), Institut des Sciences de la Vigne et du Vin , CS 50008-210, Chemin de Leysotte, 33882 Villenave d'Ornon, France.Université de Bordeaux, Faculté des Sciences Pharmaceutiques, Unité de Recherche Œnologie EA 4577, USC 1366 INRA, Equipe Molécules d'Intérêt Biologique (Gesvab), Institut des Sciences de la Vigne et du Vin , CS 50008-210, Chemin de Leysotte, 33882 Villenave d'Ornon, France.Université de Bordeaux, Faculté des Sciences Pharmaceutiques, Unité de Recherche Œnologie EA 4577, USC 1366 INRA, Equipe Molécules d'Intérêt Biologique (Gesvab), Institut des Sciences de la Vigne et du Vin , CS 50008-210, Chemin de Leysotte, 33882 Villenave d'Ornon, France.UMR Santé Végétale, 1065, ISVV, IFR 103, INRA , Rue Edouard Bourleaud, CS 20032, 33882 Villenave d' Ornon, France.Université de Bordeaux, Faculté des Sciences Pharmaceutiques, Unité de Recherche Œnologie EA 4577, USC 1366 INRA, Equipe Molécules d'Intérêt Biologique (Gesvab), Institut des Sciences de la Vigne et du Vin , CS 50008-210, Chemin de Leysotte, 33882 Villenave d'Ornon, France.Université de Bordeaux, Faculté des Sciences Pharmaceutiques, Unité de Recherche Œnologie EA 4577, USC 1366 INRA, Equipe Molécules d'Intérêt Biologique (Gesvab), Institut des Sciences de la Vigne et du Vin , CS 50008-210, Chemin de Leysotte, 33882 Villenave d'Ornon, France.

Pub Type(s)

Journal Article

Language

eng

PubMed ID

28288509

Citation

Gabaston, Julien, et al. "Stilbenes From Vitis Vinifera L. Waste: a Sustainable Tool for Controlling Plasmopara Viticola." Journal of Agricultural and Food Chemistry, vol. 65, no. 13, 2017, pp. 2711-2718.
Gabaston J, Cantos-Villar E, Biais B, et al. Stilbenes from Vitis vinifera L. Waste: A Sustainable Tool for Controlling Plasmopara Viticola. J Agric Food Chem. 2017;65(13):2711-2718.
Gabaston, J., Cantos-Villar, E., Biais, B., Waffo-Teguo, P., Renouf, E., Corio-Costet, M. F., Richard, T., & Mérillon, J. M. (2017). Stilbenes from Vitis vinifera L. Waste: A Sustainable Tool for Controlling Plasmopara Viticola. Journal of Agricultural and Food Chemistry, 65(13), 2711-2718. https://doi.org/10.1021/acs.jafc.7b00241
Gabaston J, et al. Stilbenes From Vitis Vinifera L. Waste: a Sustainable Tool for Controlling Plasmopara Viticola. J Agric Food Chem. 2017 Apr 5;65(13):2711-2718. PubMed PMID: 28288509.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Stilbenes from Vitis vinifera L. Waste: A Sustainable Tool for Controlling Plasmopara Viticola. AU - Gabaston,Julien, AU - Cantos-Villar,Emma, AU - Biais,Benoît, AU - Waffo-Teguo,Pierre, AU - Renouf,Elodie, AU - Corio-Costet,Marie-France, AU - Richard,Tristan, AU - Mérillon,Jean-Michel, Y1 - 2017/03/24/ PY - 2017/3/16/pubmed PY - 2017/6/6/medline PY - 2017/3/15/entrez KW - UHPLC-MS KW - antifungal activity KW - cane KW - grapevine waste KW - mildew KW - root KW - wood SP - 2711 EP - 2718 JF - Journal of agricultural and food chemistry JO - J Agric Food Chem VL - 65 IS - 13 N2 - Stilbene-enriched extracts from Vitis vinifera waste (cane, wood, and root) were characterized by UHPLC-MS. Eleven stilbenes were identified and quantified as follows: ampelopsin A, (E)-piceatannol, pallidol, (E)-resveratrol, hopeaphenol, isohopeaphenol, (E)-ε-viniferin, (E)-miyabenol C, (E)-ω-viniferin, r2-viniferin, and r-viniferin. The fungicide concentration inhibiting 50% of growth of Plasmopara viticola sporulation (IC50) was determined for the extracts and also for the main compounds isolated. r-Viniferin followed by hopeaphenol and r2-viniferin showed low IC50 and thus high efficacy against Plasmopara viticola. Regarding stilbene extracts, wood extract followed by root extract showed the highest antifungal activities. These data suggest that stilbene complex mixtures from Vitis vinifera waste could be used as a cheap source of bioactive stilbenes for the development of natural fungicides. SN - 1520-5118 UR - https://www.unboundmedicine.com/medline/citation/28288509/Stilbenes_from_Vitis_vinifera_L__Waste:_A_Sustainable_Tool_for_Controlling_Plasmopara_Viticola_ DB - PRIME DP - Unbound Medicine ER -