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Isolation, characterization and bioactive potential of sulfated galactans from Spyridia hypnoides (Bory) Papenfuss.
Int J Biol Macromol. 2018 Apr 01; 109:589-597.IJ

Abstract

The sulfated galactans (SG) of mass 16 kDa was purified from S.hypnoides through anion exchange and gel permeation chromatography. The biochemical properties of SG including carbohydrate, 3,6 anhydrogalactose, sulfate, uronic acid, moisture, ash, carbon, hydrogen, nitrogen contents were estimated. In the purified SG, the presence of major sugars such as galactose and glucose were identified through HPLC and it was further structurally characterised through FT-IR and NMR spectroscopy. Anticoagulant activity of SG was estimated as 25.36 & 2.46 IU at 25 μg/ml (aPTT & PT). SG also showed potential dose dependent antioxidant activity against free radicals such as DPPH (56.41% at 2 mg/ml), hydroxyl radicals (65.58% at 3 mg/ml) and superoxide radicals (73.12% at 0.6 mg/ml). The maximum metal chelating and total antioxidant property (76.42%, 66.81%) was exhibited at 1 mg/ml. The results indicate that the SG from red seaweed represents a good source of polysaccharide with significant anticoagulant and antioxidant properties.

Authors+Show Affiliations

Centre of Advanced Study in Marine Biology, Faculty of Marine Sciences, Annamalai University, Parangipettai 608 502, Tamil Nadu, India. Electronic address: sudhardgl@gmail.com.Centre of Advanced Study in Marine Biology, Faculty of Marine Sciences, Annamalai University, Parangipettai 608 502, Tamil Nadu, India.Centre of Advanced Study in Marine Biology, Faculty of Marine Sciences, Annamalai University, Parangipettai 608 502, Tamil Nadu, India.Centre of Advanced Study in Marine Biology, Faculty of Marine Sciences, Annamalai University, Parangipettai 608 502, Tamil Nadu, India.Centre of Advanced Study in Marine Biology, Faculty of Marine Sciences, Annamalai University, Parangipettai 608 502, Tamil Nadu, India.

Pub Type(s)

Journal Article

Language

eng

PubMed ID

29273523

Citation

Sudharsan, Sadhasivam, et al. "Isolation, Characterization and Bioactive Potential of Sulfated Galactans From Spyridia Hypnoides (Bory) Papenfuss." International Journal of Biological Macromolecules, vol. 109, 2018, pp. 589-597.
Sudharsan S, Giji S, Seedevi P, et al. Isolation, characterization and bioactive potential of sulfated galactans from Spyridia hypnoides (Bory) Papenfuss. Int J Biol Macromol. 2018;109:589-597.
Sudharsan, S., Giji, S., Seedevi, P., Vairamani, S., & Shanmugam, A. (2018). Isolation, characterization and bioactive potential of sulfated galactans from Spyridia hypnoides (Bory) Papenfuss. International Journal of Biological Macromolecules, 109, 589-597. https://doi.org/10.1016/j.ijbiomac.2017.12.097
Sudharsan S, et al. Isolation, Characterization and Bioactive Potential of Sulfated Galactans From Spyridia Hypnoides (Bory) Papenfuss. Int J Biol Macromol. 2018 Apr 1;109:589-597. PubMed PMID: 29273523.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Isolation, characterization and bioactive potential of sulfated galactans from Spyridia hypnoides (Bory) Papenfuss. AU - Sudharsan,Sadhasivam, AU - Giji,Sadhasivam, AU - Seedevi,Palaniappan, AU - Vairamani,Shanmugam, AU - Shanmugam,Annaian, Y1 - 2017/12/19/ PY - 2017/03/31/received PY - 2017/12/16/revised PY - 2017/12/18/accepted PY - 2017/12/24/pubmed PY - 2018/8/10/medline PY - 2017/12/24/entrez KW - Free radical scavenger KW - PT KW - Red seaweed KW - Sulfated galactans KW - aPTT SP - 589 EP - 597 JF - International journal of biological macromolecules JO - Int J Biol Macromol VL - 109 N2 - The sulfated galactans (SG) of mass 16 kDa was purified from S.hypnoides through anion exchange and gel permeation chromatography. The biochemical properties of SG including carbohydrate, 3,6 anhydrogalactose, sulfate, uronic acid, moisture, ash, carbon, hydrogen, nitrogen contents were estimated. In the purified SG, the presence of major sugars such as galactose and glucose were identified through HPLC and it was further structurally characterised through FT-IR and NMR spectroscopy. Anticoagulant activity of SG was estimated as 25.36 & 2.46 IU at 25 μg/ml (aPTT & PT). SG also showed potential dose dependent antioxidant activity against free radicals such as DPPH (56.41% at 2 mg/ml), hydroxyl radicals (65.58% at 3 mg/ml) and superoxide radicals (73.12% at 0.6 mg/ml). The maximum metal chelating and total antioxidant property (76.42%, 66.81%) was exhibited at 1 mg/ml. The results indicate that the SG from red seaweed represents a good source of polysaccharide with significant anticoagulant and antioxidant properties. SN - 1879-0003 UR - https://www.unboundmedicine.com/medline/citation/29273523/Isolation_characterization_and_bioactive_potential_of_sulfated_galactans_from_Spyridia_hypnoides__Bory__Papenfuss_ DB - PRIME DP - Unbound Medicine ER -