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Magnetic molecular imprinting polymers based on three-dimensional (3D) graphene-carbon nanotube hybrid composites for analysis of melamine in milk powder.
Food Chem. 2018 Jul 30; 255:226-234.FC

Abstract

A novel analytical method for melamine in milk powder has been developed and exploited with three-dimensional (3D) magnetic molecularly imprinted polymers (MMIPs) combining with liquid chromatography-tandem mass spectrometry. The 3D MMIPs were synthesized with graphene-carbon nanotube hybrid composite as carrier which can increase the accessible surface area. The products were characterized, and the binding affinity was investigated by isothermal absorption, kinetic adsorption and selective adsorption. The results showed that the 3D MMIPs exhibited high adsorption capacity with maximum adsorption capacity of 123.1 mg g-1, fast adsorption rate (10 min) and high selectivity toward melamine. Various affecting extraction parameters were evaluated. The limit of detection was 0.00045 mg kg-1 and the recoveries were ranged from 90.3% to 95.7%. The precisions (RSDs) were lower than 4.7%. This method was applied for analyzing six milk powder samples. The result was in agreement with that obtained by the state standard method used in China.

Authors+Show Affiliations

Department of Chemistry, College of Science, Northeast Forestry University, 26 Hexing Road, Harbin 150040, China.Department of Chemistry, College of Science, Northeast Forestry University, 26 Hexing Road, Harbin 150040, China. Electronic address: ligangchen2010@aliyun.com.Department of Chemistry, College of Science, Northeast Forestry University, 26 Hexing Road, Harbin 150040, China. Electronic address: libin62.@163.com.

Pub Type(s)

Journal Article

Language

eng

PubMed ID

29571470

Citation

Zhao, Xiaoyu, et al. "Magnetic Molecular Imprinting Polymers Based On Three-dimensional (3D) Graphene-carbon Nanotube Hybrid Composites for Analysis of Melamine in Milk Powder." Food Chemistry, vol. 255, 2018, pp. 226-234.
Zhao X, Chen L, Li B. Magnetic molecular imprinting polymers based on three-dimensional (3D) graphene-carbon nanotube hybrid composites for analysis of melamine in milk powder. Food Chem. 2018;255:226-234.
Zhao, X., Chen, L., & Li, B. (2018). Magnetic molecular imprinting polymers based on three-dimensional (3D) graphene-carbon nanotube hybrid composites for analysis of melamine in milk powder. Food Chemistry, 255, 226-234. https://doi.org/10.1016/j.foodchem.2018.02.078
Zhao X, Chen L, Li B. Magnetic Molecular Imprinting Polymers Based On Three-dimensional (3D) Graphene-carbon Nanotube Hybrid Composites for Analysis of Melamine in Milk Powder. Food Chem. 2018 Jul 30;255:226-234. PubMed PMID: 29571470.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Magnetic molecular imprinting polymers based on three-dimensional (3D) graphene-carbon nanotube hybrid composites for analysis of melamine in milk powder. AU - Zhao,Xiaoyu, AU - Chen,Ligang, AU - Li,Bin, Y1 - 2018/02/17/ PY - 2017/04/04/received PY - 2018/01/27/revised PY - 2018/02/13/accepted PY - 2018/3/25/entrez PY - 2018/3/25/pubmed PY - 2018/10/9/medline KW - Liquid chromatography-tandem mass spectrometry KW - Magnetic molecularly imprinted polymers KW - Melamine KW - Milk powder KW - Three-dimensional composite SP - 226 EP - 234 JF - Food chemistry JO - Food Chem VL - 255 N2 - A novel analytical method for melamine in milk powder has been developed and exploited with three-dimensional (3D) magnetic molecularly imprinted polymers (MMIPs) combining with liquid chromatography-tandem mass spectrometry. The 3D MMIPs were synthesized with graphene-carbon nanotube hybrid composite as carrier which can increase the accessible surface area. The products were characterized, and the binding affinity was investigated by isothermal absorption, kinetic adsorption and selective adsorption. The results showed that the 3D MMIPs exhibited high adsorption capacity with maximum adsorption capacity of 123.1 mg g-1, fast adsorption rate (10 min) and high selectivity toward melamine. Various affecting extraction parameters were evaluated. The limit of detection was 0.00045 mg kg-1 and the recoveries were ranged from 90.3% to 95.7%. The precisions (RSDs) were lower than 4.7%. This method was applied for analyzing six milk powder samples. The result was in agreement with that obtained by the state standard method used in China. SN - 1873-7072 UR - https://www.unboundmedicine.com/medline/citation/29571470/Magnetic_molecular_imprinting_polymers_based_on_three_dimensional__3D__graphene_carbon_nanotube_hybrid_composites_for_analysis_of_melamine_in_milk_powder_ DB - PRIME DP - Unbound Medicine ER -